Steve Anderson

9.1

Slightly tart, as expected, but overall nicely balanced at only 9%. — 4 days ago

Charlie C

8.9

Pink grapefruit, green strawberry, white peaches. Serious acidity. This is calling for fatty foods. — a month ago

Tooty Frooty

9.4

La Stoppa gör det igen! Riktigt fylligt oranginovino, nästan på gränsen till spritig lacknaftasmak men ligger precis på rätt sida av gränsen. #tnwc — 4 months ago

David D

9.0

Romagna Sangiovese. Some light oak and vanilla, cherry, slate, brambles, really flinty tannins. From Perry’s, Provincetown. 0/16/23 — 17 days ago

Jennifer Memmolo

9.6

anise lemon — 2 months ago

Luis Arguero (@winefromAtoZ)

8.9

Umberto Cesari Sangiovese Riserva 2018: Medium-bodied. Great balance. Soft tannins. Red fruit. Leather. Oak. Spice. Dry long finish. Love seeing a CSPT favorite found at our local RWC delicatessen half a world away! Overall, an elegantly-produced Sangiovese from Emilia-Romagna with great flavors & great value. Happy Sunday to all! Cheers🍷 — 2 months ago

Baltar666

9.1

I love this shit. Perfect combo of red wine and champagne. — a month ago

Michael

9.3

Low yield year but beautiful — a month ago

Galen Hasler

9.0

2021. Rich stone fruits and great tannins. Seems natural — 2 months ago

Jason Keefer

9.0

Super delish and refreshing, believe the first Lambrusco rosé I’ve had! Tart cherries and rose water explode out of the cup! — 4 months ago

with Natasha