

Paul T, Missing My Beautiful Wife 24/7
Quite a few on winebid tomorrow, I didn’t realize they have more than just one main high end label now.1 of CA's oldest wineries, Far Niente, founded 1885 by John Benson. Winery flourished until Prohibition, when it was abandoned & fell into complete disrepair. Stately stone shell of a winery purchased in 1979 by Gil Nickel. A big wine! Tropical and stone fruit aromas with complex spice and oak notes. On the palate apple, peach and citrus flavors, creamy, with buttery toasty oak, fig/honey tones. Long finish ending with vibrant acidity & mineral character. Consistent. Tasting Sample! ‘18 bit better than ‘17. — 6 years ago
In the early 1850s the first significant vineyards were planted in Sonoma. Over the next half century, through a rigorous process of trial and error, the components were narrowed to four distinct varieties – petite Sarah, Zinfandel, Carignane , and Alicante Bouschet– each demonstrating extraordinary quality. Ravenswood ICON is a revival of this traditional “native Sonoma mixed blacks“ blend produced from old, low production, vineyards planted before Prohibition and is a tribute to Sonoma County’s incredible ancient vines. 14.8% ABV. — a year ago
Reims with Sepali!
— 3 years ago
Trader Joes — 6 years ago
Korte Ranch located north of St. Helens along Napa River, having gnarly head trained vines, at least 70-years old, thriving there, and was a bonded winery before prohibition. Deep Ruby with aromas of black fruits and complex spice adding a bit of floral notes. On the palate flavors of black cherry and blackberry with layers of spices, cinnamon and vanilla with slight citrus tone. Fine structured tannins, long finish on this full-bodied wine ending with fruit, oak and spice character. Should develop nicely over next 5+ years. Outstanding! Tasting Sample! — 6 years ago
Honey and plumeria. Dry and stiff. — a year ago
A sweet dark fruit (blackberry and plum), vanilla & chocolate. — a year ago
Fruity but still dry but not drying. — 5 years ago
Very smooth and sweet — 6 years ago
Paul T, Missing My Beautiful Wife 24/7
The Vineyardist 2nd label.
This one surprised me by how much air it needed to open up. Had a splash on day 1 and immediately corked it back up for a day 2 decant. Definitely not an over extracted Cabernet just to please the masses. My ratings might be higher than others but I work these wines to get the best out of them.
Interesting note I found-
The Vineyardist is a Diamond Mountain property with a long history. In the late 19th century it was purchased by a Dutch shipping captain who planted vineyards and made wine. During prohibition the vineyards were replaced with nut and prune orchards. In 2000 the property was purchased by Dirk Fulton and Becky Kukkola, who began replanting some of the 80 acres to vineyards. — 3 months ago