Jakub Kalinowski

9.2

O wow. This is something!
A Merlot/ Cab Franc blend from halfway between Pisa and Piombino.
Vinified in cement & clay, aged in wood., biodynamic.
Very, very Bordeaux’esque. Very St. Emilion.
Black currants, plums, black currant leaf & a touch of dark cherries. Sweet & plush yet savoury. With a touch of allspice, black pepper, bay leaf, a hint of roast. Fresh, juicy.
Amazing precision on the palate, plush yet juicy, rich yet vibrant. I love the super fine, polished tannins. And the balamce between black currant freshness and savoury, spicy, earthy character.
Complex yet so lovely & drinkable.
Unexpectedly, this is brilliant stuff! — 3 months ago

Timothy Wong

9.0

Nice, clean Pinot. — 5 years ago

Justin Calk

9.1

Somewhat sweet but dry at the finish on the tongue. The blend is on point. Would drink again for sure. By the bottle. Drank in Pisa with the wife — 6 years ago

Edo Wachters

9.3

Caiarossa is located in Riparbella, mid-Tuscany, Province of Pisa. The closeness to the sea has given this mix of Cabernet Franc, Merlot, Syrah, Cabernet Sauvignon, Petit Verdot, Sangiovese and Alicante freshness, delicacy and elegance. Dark fruit flavoured, but not over the top. Excellent wine! — 3 years ago

Sipping Fine Wine

9.0

Poggio al Tesoro is located in the admired area of Bolgheri, an appellation situated in the upper part of Tuscany’s Maremma, south of Pisa and just two miles from the Tyrrhenian Sea. Pale lemon with aromas of fresh stone and tropical fruits accompanied by floral tones and light citrus notes. On the palate tangy peach, melon and lemon flavors, crisp, surrounded by nutty spice. Medium body this wine finished with a gentle touch of savory mineral. Tasting Sample. — 4 years ago

Freddy Cicerchia

9.0

Exactly what it should be! I am here in Pisa- central Tuscany- and enjoying a wine from the region with food from the area. This family is a many generation making wine. It is 3 years old and it is fresh and long and balanced with fruit, spice and acidity. Bravo! — 6 years ago

David Shaw

8.9

Revisiting vintage, last bottle, Oregon-based winemaker, wine from his “offseason” making wines in New Zealand — 4 years ago

Sandi Villarreal

9.6

Got in Tuscany in 2018. Amazing wine. — 4 years ago

Keith Crump

9.0

I have a soft spot for this producer those amazing wine labels an economic price for an Italian wine in the South Pacific very shut down for a few hours then blossomed into free bright present Sangiovese fresh cherries bright colours and good acidity — 5 years ago

Andrew G

9.2

Well structured Bordeaux-style blend (60% Cab, 40% Cab Franc) from Pisa, Tuscany. Great depth, freshness and colour with aromatic dark fruity notes. Interesting and unique find from an extensive Jacobs & Co wine list. 92 — 6 years ago