Katie Dooley

9.5

Nose of black pepper, leather and red fruit. Long finish with a light body.
Black pepper and sour cherry on the palette. Delicious with cheese, olives and fatty meats — 3 months ago

Thomas McKee

9.3

Little Engine Pinot and turkey. A match made in heaven — 5 years ago

AJ Doell

9.4

Peachy and soft. Beautifully done — 5 years ago

Joel Scott

9.3

Paired it with Latchi Indian food from Penticton while the fires are raging in Christie Mountain. Wines like this make you forget the world around you. What a crazy year you’ve been 2020! — 6 years ago

Steven Beishuizen

9.2

This one is quite worth a try. An Okanagan Bordeaux-type blend. The Cab Franc is quite evident here with a bit of sweetness that is quite interesting. We had it with grilled lamb and potatoes. — 7 years ago

with Anita and Mike

cea sol

8.9

Floral and peppery, oak and vanilla, low tanning, long finish. — 8 years ago

Matthew Hannam

9.5

I love this producer so much. — 9 years ago

Brett Foskett

9.7

Apple crisp and apricot and some spice — 2 years ago

Steven Beishuizen

9.0

On the nose, a faint cherry... On the palate, firm Italian plum, firm red cherry... Very bright up front... Above medium acidity... The finish is again felt primarily up front... Overall, not overly complex, but quite an appealing style. — 3 years ago

with Anita

Steven Beishuizen

9.2

Black currant here with maybe a powderier and softer structure than I remember in other vintages. That said, this is such a great wine year after year. If you enjoy it, try getting your hands on their Vulture which is 100% Cab Franc for a similar expression without the merlot to mellow it. — 6 years ago

with Anita

Steven Beishuizen

9.1

The whites from Van Westen are often overlooked under the shadow of their excellent reds. This grigio is excellent though. This wine is real and without gimmicks. That almost makes it an exception for Pinot Gris in Naramata. Genuine and well made. A very nice glass of wine with the mineral, lemon, and sage in perfect balance. — 7 years ago

with Anita

Mike Wolf

9.1

Thanks Robin and Vicki for introducing us to this awesome winery! — 8 years ago

with Jennifer

VC

9.2

Elegant. So so elegant. Ruby red, dark fruit, hint of violet, light clean finish. — 9 years ago

Brett Foskett

9.5

Drank, drunk, good — 2 years ago

Jeff Thompson

8.9

2022 with Debbie on May 6,2024 — 2 years ago

Jamie Lauder

8.9

Nope, nope, nope….
This is Tetre Rouge. 2018
52%Merlot and 48 % Cab Franc
Single vineyard from Turtle Rock Farms with whole cluster ferment.
Aged 20 months in 34 % new oak.
Dark ripe fruit with black cherry.
Black berries, herbs, cassis and smooth tannins but with acidity and a fresh finish. — 5 years ago

Steven Beishuizen

9.1

Blackberry, blueberry, and dirt. Honestly, this one doesn't pack massive pow, but it still holds interest. Quite savory and herbal really. — 7 years ago

with Anita

AgeyFixey

9.2

I had never tried anything from these guys before, but this is a winner. Literally. It cleaned up at a number of blind tasting this year and did not disappoint. Dark cherry, blackberry, floral a bit of smoke. Long finish with smooth feel, but detectable tannins. — 8 years ago

Sergio Gromov

9.0

Равномерный вкус. Пьется легко, мягонько) В компании можно выпить много. — 8 years ago

Karen Hawkins

9.1

Meyer Family is putting out some very drinkable pinots and this is one of their best. Definitely worth a taste. — 9 years ago