Stephanie Hui

9.0

Crisp and refreshing — 22 days ago

Martijn

9.1

La Cantina in Drunen: Good wine, great food, fantastic people and what a wine list they have. — 3 months ago

Jonathan Heist

9.3

Jammy, blackberry and black currant — 3 years ago

Jeremy Shanker

Sommelier at RN74

9.1

First time trying these varieties. What a cool wine! — 5 years ago

Amy

9.0

i had the white- turban’s pacino san giovanni from lombardy, at tallulah, $15/glass- v light, minerality, nice — 2 months ago

Scott Gould

9.1

Chick parm dinner family — 6 months ago

Jamie Lauder

9.2

2016 vintage.
75 % Cabernet Sauvignon, 20 % Sangiovese, 5% Cabernet Franc.
Grapes are sourced from Tenuta San Giovanni vineyard in Chianti Classico.
Aged 16 months in barriques (70 % new) of which 6 months is on the lees then 12 months in bottle before release.
Rich dark cherry, mocha and cassis on the nose.
Blackberry and dark fruits, earthy, tobacco, dried herbs with robust tannins.
Really smooth and astringent finish.
I don’t normally decant a wine for an hour but this definitely needed it. — 3 years ago

Boris Mathiszik

9.3

Wonderful SuperTuscan. 50% Sangio, 40% Cab and some Merlot. Great structure. BlackBerry, some herbs. Really elegant and smooth, and intense. Winner of tasting. — 3 months ago

Erik Longabardi

9.2

The Bojo of Lombardy — 9 months ago

Marisa

9.0

Drank at Siamo Napoli in San Diego. Loved it — 4 years ago