Whitney Watts

9.2

Love a juicy red! — 2 days ago

Rufus King

9.5

Lovely aged Port, served after dinner at Gaudy at Magdalen College, Oxford, England — 8 months ago

Pepper Sprey

10

Dad ordered at Oxford Exchange in Tampa. Nice light wine, grapefruit flavor. (Stoneleigh Sauvignon Blanc 2021
Marlborough, New Zealand) — a year ago

Jimmy Fox

9.3

Oxford Cellars — 3 months ago

Rufus King

9.3

Crisp, refreshing Sauterne, enjoyed after dinner at the Randolph Hotel, Oxford — 8 months ago

Rufus King

9.4

Fabulous Chateau Neuf du Pape, juicy yet smooth, served with dinner at the Ivy Brasserie, Oxford, England — 8 months ago

Mark Schwarzmann

9.3

Drank 8/30/22 in Oxford, Felipe's favorite white pick of the case. A refreshing, different white with tempered acid, citrus notes and not much oak. — 2 years ago

Rufus King

9.7

Smooth Volnay Pinot Noir Burgundy, juicy, but light and dry, served with venison as main course, dinner at Gaudy at Magdalen College, Oxford, England — 8 months ago

Rufus King

9.1

Crisp Chablis served with duck appetizer at the Ivy Brasserie, Oxford, England — 8 months ago

GV

9.0

Lovely, light pils brewed in Oxford. Bready, smooth, and slight hops. Low ABV of 3.5 allows for this to be a good session lager. — 2 years ago