Good for a sunny spring evening — 4 years ago
Slightly cloudy gold color (unfiltered) with lime zest, honeysuckle,and stone fruit aromas. On the palate, it's full-bodied, fresh, and very persistent with a wonderfully supple texture. Flavor-wise it shows white peach, lime, honey, and a suggestion of persimmon flavors with a long mineral laced finish. Bottled unfiltered. Battonage during 6 months sur lie aging in large oak casks impart some complexity and a wonderful creaminess. 13% alcohol — 7 years ago
Tabaco, spicy on the nose,, medium acid, firm tannins, sunflower seeds, Luis dressner. Red fruit — 5 months ago
Drank this with Orsi and Joel at Chez Liliane in Paris. Ate tomato gazpacho, green pea risotto, and braised apricots with almond ice cream. Mineral, dry, and utterly delicious with something of a smoky aftertaste. Delicious. — 5 years ago
In the running for my new favorite Pinot. — 7 years ago
actually a small batch of pinot blanc not pinot noir. owner /winemaker shown — 3 years ago
Big and spicy — 4 years ago
Delish. Bright. Lovely bubbles. Easy. — 6 years ago
Paul
just enough 🧡 — 2 months ago