Ryan Scannura

9.5

Smokey earthy smell, reminds me of wet leaves outside. Notes of pomegranate, cranberry. Acidic, good with tuna tartare — a month ago

with Julien, Amanda and 1 other

Eric Urbani

9.0

The peat forward classic! — 7 months ago

Z. R.G.

8.9

Good on its own — 4 years ago

Shealynn Neve

9.3

Pretty good red blend. It’s definitely velvety and smooth. Pairs well with lots of things 🍷 — 5 years ago

with Zach

Dave

9.5

For some reason, this smells like peaches 😅 Actually, dark cherry, candied nuts, and cigar box on the nose. Flavors of apricot, honey, cinnamon candies, and pleasant oak. At 90 proof it's an easy summer sipper.
Listening to Chris Isaac (my neighbor is playing her music loud) Not complaining. — 5 months ago

Z. R.G.

8.9

Grapefruit - strawberry — 10 months ago

Jim Wagonfeld

9.1

Drinking a piece of history. Dirt, spice , flowers and red fruit. Still a bit tannic. Needs a couple of years to settle. 2015 — 4 years ago

with Judy

Dave

9.2

Every bottle of Blantons is good, but some are gooder than others. This is gooder. — 7 months ago

Bob McDonald

9.1

My last bottle of the 2015 Bindi Original Vineyard Pinot. Pale in colour - almost transparent. More savoury, mulchy, Sous Bois than the tasting note in 2021 but it is red fruited with raspberry notes. Fine tannins. I don’t buy much wine these days but I do try to buy Bindi most years. I just received a mixed 6 and put away a couple of bottles of the 2023 Original Vineyard Pinot into the cellar. — 9 months ago

Greg Bencivengo

9.5

Petrol nose at first. Great complexity and evolution. Glossy, slightly gluey texture that coated the entire mouth, front to back. Acidic with sweet undertones. Pickle juice! — 5 years ago

with Josh