Morgassi Superiore

Giuseppe Quintarelli

Valpolicella Classico Superiore Corvina Blend 2017

Medium ruby , with a relatively wide ruby garnet rim , healthy bright colour . Quite a lot of dried dark fruits , cassis , spiced dried cherries , dried cut herbs , coffee . On the palate this has high acidity and good extract , well integrated alcohol , though it clocks in at 15% . Dried cherry , roasted herbs , cassis , earthy touches . Good length, and quite grippy but fine tannins . Enjoyable this evening but there is no rush this will probably improve over the next 5 or so years and last well over the following 5-10 years . At Ristorante Greppia, Verona. — 21 days ago

Tom, ESF and 2 others liked this

Luigi Righetti

Campolieti Valpolicella Ripasso Classico Superiore Corvina Blend 2022

Blend of White Grenache 50% and Roussanne 50%, aged for 1 year in new oak, bright lemon color with aromas of citrus, stone fruits and toasty mineral notes. On the palate flavors of apple, peach and lemon citrus with toasty notes and spice, slightly creamy. Medium+ finish, vivid acidity, nice balance ending with lemon citrus and fresh mineral character. — 3 months ago

Daniel, Anthony and 2 others liked this

San Fereolo

Superiore Dolcetto di Dogliani 2013

Piedmont. Dolcetto. 💣 — 3 months ago

Turd liked this

Castello di Bolgheri

Bolgheri Superiore SuperTuscan Blend 2022

Gambero Rosso Tre bicchieri l 🇮🇹 trade tasting, even more 💪 — 4 months ago

Cantina Ar.Pe.Pe.

Fiamme Antiche Inferno Valtellina Superiore Nebbiolo 2019

Lyle Fass
9.6

Insane wine. Dried cherry, spice, road tar, dried roses and that haunting alpine Nebbiolo perfume that only Arpepe seems able to deliver. The palate is nimble, precise and unbelievably balanced. Yes, there is tannin, but Arpepe processes tannin through its own lens. Everything feels refined, transparent and perfectly proportioned. The architecture is stunning. There is a slight stretch on the back end right now, but the underlying balance and purity are undeniable. Already 9.6 and just getting started. — a month ago

Jay, Zach and 13 others liked this
Fabio Franchella

Fabio Franchella

🫶💯‼️
romo

romo Premium Badge

That’s a young PE.PE. I’ve had bottle variation with the other crus. But when it’s on it’s remarkable.
Lyle Fass

Lyle Fass Influencer Badge Premium Badge

@romo I find Inferno drinks best young as it’s the hottest.

Domini Veneti

La Casetta Ripasso Valpolicella Classico Superiore Corvina Blend 2019

Jammy smell. First sip very strong flavor, sweet and tangy. Hints of alcohol that help to balance the flavor. Very rich and fruity flavor. — a month ago

Cantina Ar.Pe.Pe.

Riserva Rocce Rosse Sassella Valtellina Superiore Nebbiolo 2016

Lyle Fass
10

This was perfection. Full stop. Ten points, 100, A plus, whatever scale you want to drag into the room, it all collapses under the same truth: it does not get better than this. The 2016 Ar.Pe.Pe. Sassella Rocce Rosse Riserva was so achingly beautiful, so complete, so internally right, that halfway through I stopped even trying to “evaluate” it and just gave in. What makes it unbearable, in the best way, is how nothing sticks out and yet everything glows. The wine has lift, detail, soul, delicacy, authority, all of it moving at once, all of it perfectly proportioned. It just stands there in complete command of itself, and the longer it sits in the glass the more it seems to reveal that perfection and grace are not opposites. They are partners. Words really do start to fail with a wine like this, because the whole point of the experience is that it reaches past language. — 3 months ago

Ray, Jakub and 7 others liked this

Cantina Ar.Pe.Pe.

Riserva Vigna Regina Sassella Valtellina Superiore Nebbiolo 2009

First bottle three years ago had more energy. Went sour on day 2. — 3 months ago

Scott@Mister, Tom and 7 others liked this

Cantine Buglioni

Il Bugiardo Ripasso Valpolicella Classico Superiore 2017

Blend of Corvina (60%), Corvinone (20%), Rondinella(10%), Croatina (5%) and Oseleta (5%). Dark ruby color. Aromas of dried red and black fruit, diesel fumes, leather and a bit of vanilla. Flavors of intense black berry/cherry/plum fruit, tobacco and sweet baking spices. The vanilla note is present on the long and lingering persistent finish. Velvety texture and harmonious with some noticeable alcohol heat. Bold, rich and intense. Thanks for sharing, Keith S! — 4 months ago

Bob, Dave and 2 others liked this
Tom Casagrande

Tom Casagrande Influencer Badge

I like this producer a lot

Grattamacco

Bolgheri Superiore Red Blend 2023

41st Birthday dinner at Amano Bistro — 23 days ago

Ed Heiser
with Ed

Roccolo Grassi

Valpolicella Superiore Corvina Blend 2019

Dark ruby brick medium opacity, medium body with sweet fruit and licorice, well balanced and elegant — 2 months ago

Cantina Ar.Pe.Pe.

Riserva Buon Consiglio Grumello Valtellina Superiore Nebbiolo 2009

More open knit than the Sassella, total deliciousness and high toned elegance — 2 months ago

Tom, "Odedi" and 3 others liked this

Zenato

Ripassa Valpolicella Ripasso Superiore Corvina Blend 2017

Nice, lush, warm, sunny, dried grapes. — 3 months ago

Sagee, Peter and 1 other liked this

Benanti

Pietra Marina Etna Bianco Superiore Carricante 2015

このワインを飲むのは2回目で最後の一本。

半年ほど前に飲んだ個体に比べて、こっちの方が明らかにフレッシュで熟成感が少ない。
前回同様に、黄桃や枇杷のような黄色果実に、カモミール、ペトロール、ライムストーン、ホワイトペッパーなどの後に、岩清水、レモンなどの爽やかな清涼感と芯のある骨格。

一本目が熟成感が強かっただけに、心配したが、こちらの方が美味しくて良かった。
— 3 months ago