Sarah MacDonnell

9.2

Very light, so good. Had with Mezzaluna pasta with Addie on her patio — 4 years ago

Sarah Dahl

9.2

Earthy allspice/cumin on the nose. Bright, tart red cherry, rounded by spice, giving way to cedar smoke. Mezzaluna, Fargo, 12/26/13 with coq au vin & maple glazed salmon. — 10 years ago

Mark Dinius

9.6

Superb wine, even better evening at Mezzaluna — 5 years ago

Stephanie Dean

9.0

Really great- light & fruity for a Nebbiolo. Ferments in a cement cask. (At Mezzaluna) — 9 years ago

Ryan Carey

Founder Wine Confidential

9.0

At Babbo. 2013 Arnaldo Caprai Montefalco Rosso with Bone Marrow and pumpkin mezzaluna pasta — 8 years ago