Blend of 73% Cabernet Sauvignon with 10% Merlot, 8% Petit Verdot, 7% Cabernet Franc and 2% Malbec, originally founded by Rod Strong in 1959. A blend of 75% Cabernet Sauvignon, 13% Merlot, 5% Cabernet Franc, 5% Malbec and 2% Petit Verdot. Deep Ruby red with aromas of dark fruit, floral and herbs. On the palate flavors of blackberry, cherry and sweet currants with cacao and espresso notes. Full-body, well balanced with fine tannins on a long finish. Very Nice! — 4 years ago
The nose on this was incredible from the start - cassis, baking spices, and chocolate- exactly what I was craving tonight. But the wine really needed a lot of time to open up. Luckily, it's a Friday night and I've got nowhere to be! An hour and a half after decanting, the Cab Franc that had been very pronounced upon opening the bottle had mellowed and integrated nicely with the rest of the blend. — 5 years ago
Yum! Drycember wine. Very smooth. Very delicious — 5 months ago
Incredibly smooth red blend. Strong berry scent, long smooth finish. Excellent wine. — 9 months ago
One of finest vintage yrs for this estate, as evidenced by the OPULENTLY RICH PV component. Jeffersons terroir and taste of place are evident in this bottle… Think somewhere in between Paso Robles Cab and Rhône GSM. - very unique finish. Delish and a real value! $28 at Wegs — 4 years ago
Opens nicely - slightly dry! Great drinking wine. Trader Joe’s Worth the cost - though not pricy! 2023 year — 6 months ago
Drank it with a French guy who said it was great. Good enough for me! — 4 years ago
Wife likes it. — 5 years ago
Really nice and a great price. — 5 years ago
Joshua Figg
Aromas of ripe red fruits. Smooth and balanced on the palate. Rich and decadent in the finish. The Mariner never disappoints! — a month ago