Andrew Berger

9.1

Goes down real easy — a month ago

Anastassia Laskey

9.0

Beautifully foamy / creamy with notes of pear. Excellent minerality with a subtle sweetness. Pairing with sushi and very happy with this. — 6 months ago

M

9.0

Grassy, crisp, fava beans, round and buttery bit herbaceous BIO, little funky $15-20 — 4 years ago

Keelan Higgins

9.5

Love this orange. Roasted apples and oranges, honey, tarragon, briney citrus rind. Just barely effervescent. — 4 years ago

Bonnie Chu

8.9

With lady Wong mille fuille — 3 months ago

Kristen Grimes

8.9

Fruit and minerals, nice and fizzy on the palate to give it lightness even though there is some body, and tart cherry flavors with the lingering minerals. — a year ago

Nicolas Duchesneau

9.0

Première expérience avec Meinklang, petit fizz en bouche, abricots, pêche, miel mais sans trop de sucrosite. Belle fraicheur, ca se boit seul. Plus un vin de patio que de journee de tempête disons! — 4 years ago

Jonah Rebert

9.0

Almost like beer — 5 months ago

Cordelia Copelan

9.0

crisp green apple, fresh-cut grass — 3 years ago

Ely Cohn

9.3

From my favorite Austrian organic and biodynamic happy farm, Meinklang, Tag is complex and nuanced, from old vines - stands out without the need to shout. At only 10.5% ABV, she has dark honeyed notes and a silver skinned green pepper lining. Chorus of candied orange peel, jasmine buds, and lychee syrup.

Gloriously Gru-V. — 3 years ago