Meßmer

Meßmer

Burrweiller Schloßgarten Kabinett Riesling 2005

Jeremy Shanker
9.1

Great Kabinett. Golden plum, mint, agave. — 2 years ago

Severn, Erik and 3 others liked this

Meßmer

Trocken Grauburgunder 2019

Prima Alltagswein mit gutem PL — 4 years ago

Meßmer

Muskateller 2010

Recommended by Diane at Cork for tagine on 10 Nov 2018. Excellent pairing. — 6 years ago

Meßmer

Pinot Noir 2012

Results full flavor with a balanced hint of licorice with dark red berries — 7 years ago

Brandon Kobilka
with Brandon

Weingut Messmer Burrweiler

Meßmer Roter Buntsandstein Kabinett Trocken Riesling 2018

Crisp light good. Buy this or something similar again. — 3 years ago

Meßmer

Burrweiller Schäwer Großes Gewächs Riesling 2013

Worthy GG. Quiet opulent. Was a bit afraid to buy a seven year old wine at the supermarket. But it aged well. Luscious fruit paired with nice minerality and still lively acidity. Yet a tad sweet maybe — 4 years ago

Weingut Messmer Burrweiler

Meßmer Muschelkalk Feinherb Riesling 2016

Just so freakin’ delicious! — 6 years ago

Ron, Mike and 1 other liked this

Meßmer

Feinherb Riesling 2019

2019 vintage. Good balance of tropical fruit, a little green, and lots of mineral. Pineapple, tangerine, green apple, green grape, a little but of a confected quality (like the powdered sugar/cornstarch mixture on Turkish delight), rocks. — 3 years ago

Peter, Ira and 3 others liked this

Weingut Herbert Meßmer

Spatburgunder Rosé Brut 2010

An odd sparkler to say the least. While the disgorgement date is not on the bottle, from Terry Thiese notes this spent somewhere around 5 years on the lees. The appearance is dark, closer in color to a young Burgundy than any sparkling Rose. The nose shows notes of deep earth, black cherries, and yeast. The plate is full-bodied with big, bracing acidity and soft, creamy bubbles. Flavors of macerated cherries and plums lead to dark, earthy flavors, baking spice, touches of oak, and a little funky brioche. The finish shows some dusty tannins along with lingering bright acidity along with lingering tiny bubbles. A very cool food friendly bottle of bubbles. — 6 years ago

Ira liked this