Prima Alltagswein mit gutem PL — 5 years ago
German #muskatellerstudy — 7 years ago
An odd sparkler to say the least. While the disgorgement date is not on the bottle, from Terry Thiese notes this spent somewhere around 5 years on the lees. The appearance is dark, closer in color to a young Burgundy than any sparkling Rose. The nose shows notes of deep earth, black cherries, and yeast. The plate is full-bodied with big, bracing acidity and soft, creamy bubbles. Flavors of macerated cherries and plums lead to dark, earthy flavors, baking spice, touches of oak, and a little funky brioche. The finish shows some dusty tannins along with lingering bright acidity along with lingering tiny bubbles. A very cool food friendly bottle of bubbles. — 8 years ago
Great german pinot — 9 years ago
It's a Pinot Noir. Tannic, will be nice with some meat. — 10 years ago
Crisp light good. Buy this or something similar again. — 4 years ago
Worthy GG. Quiet opulent. Was a bit afraid to buy a seven year old wine at the supermarket. But it aged well. Luscious fruit paired with nice minerality and still lively acidity. Yet a tad sweet maybe — 5 years ago
Recommended by Diane at Cork for tagine on 10 Nov 2018. Excellent pairing. — 8 years ago
Results full flavor with a balanced hint of licorice with dark red berries — 8 years ago
One of the best german pinots — 9 years ago
Exceptional — 9 years ago
Very solid pinot for the price - and the extra third of a bottle doesn't hurt — 7 years ago
Acidic. Light but bodied. — 9 years ago
Messmer Spatburgunder (Pinot Noir) Rosé Brut Sent 2010 Rose of Pinot Noir done Champagne-style. All the fruitiness of Pinot Noir along with the yeasty, spicy, woodland picnic of the time in the barrel. Plus bubbles! Really delicious! A favorite. — 9 years ago
Wow. Golden and honeyed. Amazingly expressive. Rich and decadent with length on the finish. What a treat! — 10 years ago
Surprisingly delicious. Fruity, but not overly sweet. Light bodied, mild acidity. Great with oatmeal chocolate chip cookies. — 10 years ago
Jeremy Shanker
Sommelier at RN74
Great Kabinett. Golden plum, mint, agave. — 3 years ago