Fernando Monzon

9.0

Red fruit, firm tannin, Brett.
Morgon with funk. — 2 months ago

Joshua Frankel

9.4

From Crete. Ate with oxtail soup. Delicious — 2 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.4

Very dark. Lovely bottle with nice development. Unity — 4 years ago

Augusto Giacoman

9.1

Big sliced plum flavors, medium tannin and surprisingly light body with an inky black color — 7 years ago

with Emily

Brian Reedy

9.0

Crisp, tart Rosè. Still with a Santorini acidity and notes of volcanic soil — 8 years ago

with Sarah

Dayna

9.7

very much a favourite. Fat and full solid smooth wine. nice fruity start notes and mild spice afternotes — 10 years ago

maureen Blum

9.0

Smokey #Greek #Mandilaria #Mavrotragano red w/ white pepper nose & surprisingly red fruity long finish — 10 years ago

with Tricia

Robert Swart

9.0

Paired well with Ropa Vieja. — 5 months ago

Ray Vanderhoff

8.9

Primary Mandillaria with a small amount of Mavrotragano blended in. Quite aromatic with notes or red berries and plums, leather and sweet Asian spices. Flavors of red cherry, cranberry, black pepper, smoky minerals, dried herbs and tobacco. Slightly earthy/spicy touch on the medium-plus and smooth finish. Light bodied, acidic, bone dry and crisp. Soft texture and can handle being chilled. — a year ago

Scott C

Founder / Co-director SR Wine imports

9.1

First time with this grape .... it’s brilliantly made . Complexed , dark berries , spice . Good length . Very rare — 6 years ago

Cathy Corison

Owner/Winemaker Corison Winery

8.9

Limnio, Mavroudi and Mavrotragano. Black fruit. Coffee. Protected Geographical Indication Epanomi in Macedonia. Near Thessaloniki — 8 years ago

with Grace, William and 1 other

Darren Dittrich

9.0

Delicious rustic red from Santorini, bright notes of citrus peel and pomegranate. Paired well with our lamb pasta at Sachet, definitely a food wine. Before food arrived, our guests implied there was too much acid for their taste, but not for me. This one needs some air before opening up. Would be very difficult to identify blind, very few reds with this profile. — 8 years ago

Rommel Cuison

9.0

Got this during our trip to Santorini last November. Waited almost a year to open it. It did not disappoint. — 10 years ago

Boris Mathiszik

8.9

Light and crisp rose. Perfect for seafood in the Cyclades. 🇬🇷 — a year ago

Andrew Usoro

9.6

Last day before ATL move with Steve — 4 years ago

Kamall

9.0

Dark fruit, earthy and mineral with saline freshness and unusually light body but with significant tannin. Delicious! — 6 years ago

Supratik Baralay

9.4

Nose: dark cherries, black berries, dark plums, all ripe; dried cherry, prune, chocolate. High acidity, full bodied, high alcohol, bold tannins, same taste as nose with peppercorn and nutmeg. Long finish. — 7 years ago

Vladimir Miroshnikov

8.9

Лучшее мавротрагано острова. Сырой брусничный сок, рябина, вишня, темно. Вкус полный, чуть сладковато. Специи. Кислотность в норме. Очень хорошо. — 8 years ago

John Kanellopoulos

8.9

Very spicy red, full body xmas wine!
Reminded me of the unique mavrotragano grapes from Santorini! — 10 years ago

Pavlos Y

9.7

Very good wine. rich, round taste, crisp acidity with aromas of flowers and red fruits — 10 years ago

with Irina