Marco Di Giulio

Marco De Bartoli

Vigna La Miccia Marsala Superiore Oro Grillo 2018

Delectable Wine
9.4

Dreamy is the word that comes to mind as the 2018 Vigna la Miccia Marsala Superiore Oro wafts up with a decadent blend of roasted almonds and hazelnuts, complicated by gingery spice and baked peaches. This opens with a pretty inner sweetness and oily textures that are perfectly offset by notes of spiced citrus, cloves, cedar and a bitter tinge of coffee grounds. It cleans up beautifully, ridiculously long and staining yet still fresh, leaving hints of cocoa and butterscotch to linger on the finish. (Eric Guido, Vinous, June 2024)
— 6 days ago

Douglas liked this

Marco De Bartoli

Lucido Catarratto 2022

Really liked this one. Full bodied, lemon minerals. Had it at Misi — 3 months ago

La Cerbaiola di Salvioni Giulio

Brunello di Montalcino Sangiovese 2018

Top wine 94 points 2018 — 7 months ago

Thijs, Ericsson and 5 others liked this
Ron R

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The contagion is on the move, @"Odedi"

Marco De Bartoli

Grappoli del Grillo 2022

Jeremy Shanker
9.1

Delicious white made from Marsala vineyards. Green grape, fig, fresh oregano. — 2 months ago

Pooneet, Severn and 4 others liked this

Antonelli San Marco

Montefalco Sagrantino 2010

Delicious! Drinking so well. — 2 months ago

Antonelli San Marco

Montefalco Rosso Sangiovese Blend 2020

Sagrantino and sangiovese very dark and plummy. — 4 months ago

Severn, Ray and 2 others liked this

San Marco

Pillastro Puglia Primitivo 2021

Smooth fruity delicious — 8 months ago

Marco De Bartoli

Pietranera Sicilia Zibibbo 2023

Pale, lovely delicate sour acids, softening into fantastic balance after a while, helpfully cutting through the salty anchovies I drank it with. — 2 months ago

Ira and Michael liked this

La Cerbaiola di Salvioni Giulio

Rosso di Montalcino Sangiovese 2021

Quite light ruby with wide pink rim . Very intense red cherry , spiced strawberry, raspberry , rose petals , dried Provençal herbs and crushed rocks . On the palate lovely sweet red fruits ; those spiced cherry , strawberry jam and raspberry present on the nose . Herbal notes and a hint of liquorice . Very elegant and refined , with good acidity and fine , polished sweet , but noticeable, tannins . Good length , with that saline tinge at the end . Very moreish even at this stage , young and fresh with balanced alcohol (I would serve this cool however ) . Probably will improve over the next 5 years and last a further 5-8. On this showing a step ahead of the 2020. — 3 months ago

Ira, Tom and 4 others liked this

Ca' del Baio (Giulio Grasso)

Vallegrande Barbaresco Nebbiolo 2013

Beautiful wine. Easy to drink but not weak. Strong for a Riesling. A good winter white. — 7 months ago