Peyton Leveillee

9.1

Great with light pasta — 6 months ago

Daniel M

9.0

There is cherry, raspberry and a bit of almond here. Could it be a hint of eucalyptus lurking in the back? The palate is very well balanced with a strong acid backbone and a bright fruit all along. The mouthfeel is soft, almost spherical, but leaves a drying effect in mid palate with a grain. These tannins kick off a fruity (cherry, raspberries) finish with a grain. More of that please! — 5 years ago

Riddley Walker

9.2

Тальк, сочная вишня, брусника, красная смородина, легкие животные тона, пот, марганцовка, каперсы, сухая земля. Среднее тело с элегантной, естественной органолептикой, живой кислотностью и тонкими, аккуратными танинами. Уже вполне открыто, в хорошей форме. Легко и изящно в движениях, без большой комплексности, но с отличной фактурой и внутренней гармонией. — 7 years ago

with Vladimir

Arai Buendia

10

Light, hints of fruits, smell of lavender, low acidity, almost delicate buttery. Wine from Sicily, Italy. — a year ago

Jay Liddell

9.0

Funky/Cold/Medina (?) — 6 years ago

Ely Cohn

9.1

Nose has honeyed white flowers and peaches. Flavors of Williams pear and tropical fruits - guava and passion fruit. Big round and weighty with a persistent finish. — 7 years ago

Fabio Franchella

9.3

Danke Steffen, dass i de wii sälber us din wiischeank han dörfe usläse - Big love! — 3 years ago

Konstantin

9.0

Vintage 2015 — 6 years ago

Jessica Neisen

9.0

Raisiny and aromatic on the nose. Tawny colour with long legs. Fruity palate with hints of licorice, cherry and vanilla. Chewy finish with gentle tannins — 6 years ago

Joe Campanale

Beverage Director/Partner dell’anima, L’Artusi, Anfora, and L’Apicio

9.4

Second only to Poggio do Soto. As good as Paradiso Di Manfredi — 9 years ago