Made from the juice of only the finest, ripest llamas. Great care was obviously taken when squeezing these llamas to preserve the fresh llama aroma and flavor. — 10 years ago
Earthy notes, maybe nutmeg or almond. Reminds me of Christmas. Already tastes great and will only get better with time. Smooth, rich, at its best on a sunny day at the winery, surrounded by llamas and chickens. Carmenere is unique to Chile, so definitely worth trying if you can find it. — 9 years ago
Lemon Meringue, very delicate with nice weight. — 10 years ago
Gregory Fulchiero
Gorgeous, wonderful green edge to the wine - holding up beautifully and a baby really - green coffee beans, tart plum, and a whiff of menthol . Well crafted. — 4 years ago