Lionel Carreau

Lionel Osmin & Cie

Clos de la Vierge Le Carré de Peès Petit Manseng Gros Manseng Blend 2022

Mike W
9.2

Superb.Had with Chicken Kiev.
Peachy white stone profile
— 3 months ago

Domaine Faury

Lionel Faury Condrieu Viognier 2019

Starts out super aromatic, over the top intensity of stone fruit, white flowers, marble, just a touch of vanilla in the background. On the palate viscosity strikes first, with fruit stepping back, some phenolics bitterness and a mouth-coating finish — 3 years ago

Domaine Faury

Côte-Rôtie Syrah 2014

Lovely cote-rotie by lionel Faury — 4 years ago

Dupont-Fahn Raymond

Chaumes des Perrières Bourgogne Blanc Chardonnay 2016

2016 Puligny-Montrachet “Les Charmes”Raymond DuPont-Fahn. We purchased a bottle from Lionel Michilin private cellar. It was part of a private dinner hosted by him. This wine was featured on the menu. We loved it so much with the food they served we bought a case. When it was done with we looked for it on the internet and found this one — 5 years ago

Paul and Peter liked this

Lionel Gosseaume

Les Sauterelles Touraine Sauvignon Blanc

Château de Tortiniere Torraine wine list, quite exquisite, very fine, citrus and delicate — a year ago

Domaine Faury

Emporium Côte-Rôtie Syrah 2015

We’re pausing on goodness and hope today. We hold so much gratitude in our hearts for our loved ones and their presence in our lives. We want to share a heartfelt thanks to you all who’ve supported and inspired us day in and day out. 🙏🙏💕💕

Today we had a vegan Thanksgiving bowl of roasted carrots, acorn squash, brussels sprouts, and broccoli, along with mashed yams, potatoes, toasted pecans, pomegranate, cranberry sauce (with orange zest), and thyme-spiced gravy. 🍁🍁🍁

With it we paired a couple of options each of which went well with the flavors, textures, and elements of the meal… here’s the Syrah…

Lionel Faury, Côte-Rôtie, 2018. ABV 13%. Comprised of 90% Syrah and 10% Viognier, from the Northern Rhône Valley, France. Matured 18 months in oak, 30% of which was new. The oak maturation comes across on the nose and palate with notable vanilla, cedar, butterscotch, and caramel notes. Also notes of blackberry, black cherry, plum, black licorice, violet, pepper, smoke / matchstick, and clay pot. 👌👌
— 3 years ago

Deked1
with Deked1
Deked1, Severn and 19 others liked this

Château Eyquem

Bayle-Carreau Crémant De Bordeaux Demi-Sec Rosé Blend

Nice bubbles, sweeter than expected. Nice to sip on pre-dinner on a hot day. I think we purchased from Solo Vino on Selby Avenue. — 4 years ago

Cupano

Brunello di Montalcino Sangiovese

A difficult vintage. Made by a master. Rest In Peace Lionel.

Nose is swirling cherry and cherry licorice.

Palate is red and bLack cherries. Cherry cough syrup some bitterness

This peaked 7 years ago but still a lovely drink.
— 2 years ago

Andrew and Andrew liked this

Domaine Faury

Vin de Pays des Collines Rhodaniennes Syrah 2019

Crusher, has most of what you’re looking for in a N. Rhône syrah, great value from Lionel Faury — 4 years ago