Kike Sola

9.3

80% Tempranillo, 12% Graciano, 3% Mazuelo and 5% Grenacha of 90-year-old vineyards on a limestone soil, with a boulder surface in “Las Laderas” and more sandy in “Calitrancos”, located in Ollauri. Ferments in stainless, malolactic and subsequent aging in foudre of French oak. Black fruit, red, floral, mineral, toasted, wide, corpulent, fine, complex, with freshness, elegant and long. No Bot 4594 / 4951. Now it’s a good time to enjoy it! — a month ago

Sami Alhalabi

9.2

Barafina - Coal Yard Drops, London — 3 years ago

with Rula

Brent S

9.2

Rich and dark with stewed fruit, smoke, and vanilla. If tasted blindly, I would have probably called this a Syrah. Will have you spitting purple for days. — 6 years ago

Kristen Grimes

9.5

light, crisp, tart barely ripe strawberry, salinity
At Casa de Maria Carmen after seeing her Museum — 4 months ago

Pinotman /// Andreas

9.0

Big plummy, hot, 15%. Port wine like almost without the sweetness. Great match for blood pudding at Rioux & Pedigree. My top choice in Quebec City right now. — 2 years ago

Mike Matsumoto

9.0

ワイナリー和泉屋税別1800円のスペインワイン。
店主絶賛、8000円台の味わいとのコメントも。
香りはオレンジにいちごシャム。温度が上がると黒糖系も加わるが、それほど好ましい香りではない。
しかしながら、軽やかであり甘味と酸味のバランス、シルキーなタンニンとそのアフターの長さが全てを払拭。鶏もも肉によく合いました。 — 5 years ago

Martijn

9.0

@Kay Delectable this is laderas — 7 months ago

Ana Furlanes

8.9

I loved this Merlot Wine, it is dry but very tasty — 2 years ago

Michael Gustafson

9.0

Spanish Table 2018 vintage. Chocolate very warm and silky smooth. Great with steak. Our first ST Crianza Club bottle! Celebrating incorporating our business and work recognition. — 4 years ago

with Guisela

Peter Wassam

9.1

Garnacha, Jaen (mencia), a host of others. Can something be both Mediterranean and mountainous and reflect character of both? Yes, here's proof. Wild side of garnacha- sage, thyme, black currant- mixed with licorice and plum. Sawdust tannins but non invasive and bright, clear acidity — 7 years ago