A vanilla & tobacco with red fruit. Very good as always. — 9 months ago
We love this with pecan pie and vanilla bean ice cream thanks to Coopers Hawk Winery & Resteraunt and their monthly wine member event! — a year ago
Good. Hard to get this type of beer made well. This is not woodsy or muddled in grain. Good, rich, balanced. — 3 years ago
Love love Proulx. — 6 years ago
Pastiche has half price wines on Wednesday’s so I went for one of their higher priced ($64) bottles. Haven’t had a Jack London Vineyard in a long time so I thought this was the time to try it. Not very complex and a tad sweet. I’m amazed that they can sell this at the $64 price on other nights. Don’t know the retail for this wine. Don’t think I would order again. — 6 years ago
Wow, this is really intense color and body. Deep, deep inky purple with a fragrance nose. This is a great buy — 8 months ago
My bottle is a Howell Mountain. I’d never heard of Jack before. I got this from the Napa Valley Wine Auction several years ago. Held up well for 12 years. — a year ago
Nice very nice but is it worth double Bullet or Makers Mark. Every one should try at least once in their lifetime though — 2 years ago
Taste the case, great value. Blend was good too — 6 years ago
Good stuff. — 7 years ago
Thoroughly enjoyable 29 year old Zinfandel with grilled lamb. — 7 years ago
Dry yet juicy — 8 months ago
Needs a little air, great recommendation from @Somm David T
First mag of two — 9 months ago
Thia is spectacular. Deeply endless blue fruit and a mealy savoury nose. Pure full bodied fruit , with tannin and spice nextz fig jam but not jammy. Vvg — 6 years ago
Plum, blueberry, nice tannin. — 6 years ago
Transparent burgundy with orange tinged halo in the glass. On the nose, one detects dark cherry, black pepper, and barely a hint of floral notes. The dark cherries reappear in the mouth with a bit of smoky sweet complexity and medium tannins. Finish lingers a little. I’d say it is quite a nice versatile wine. — 7 years ago
Kelly Perkins
Good stuff — 5 months ago