Gary Nishimura

9.5

Excellent with sushi omakase at Sasabune Honolulu.. — 2 years ago

Brad Jensen

9.1

Forest floor on the nose, with plums, wet bark, and ripe red fruits, this was drunk at Wolfgang’s in Honolulu at Prez club dinner. Silky tannins, that leave the mouth dry, with a lingering flavor that’s peppery, red fruit driven, and delicious. — 4 years ago

Mark Flesher

9.3

@Delectable Wine this is the IPA. Another winner of the Charleston IPA contest. This and Huber St had plenty of character. Thisbhadbannide combo of citrus and pime hop with interesting resin notes on the finish. Last beer of the trip at the airport Beerworks restaurant! Would buy again without a doubt. — 5 years ago

David Walser

9.2

A low cost but pleasant Houston Costco wine at our favorite restaurant in the world, now that Alan Wongs in Honolulu has closed. Short rib dish tonight. Everything (food wise) is great here! Enjoyed the wine, favorite of what we bought last week. — 3 years ago

Tyler Martinelli

9.4

A great Hawaiian beer to drink in the gay bar and look at the pretty men. — 5 years ago

Julie Wakefield

9.6

Celebrating final document signing on the sale of our Honolulu house — 5 years ago

David Walser

9.5

At our favorite Houston restaurant, maybe our new favorite restaurant in the world (since Alan Wong closed in Honolulu) enjoying this wine with the ribeye and hanger steak dishes. WOW!!! — 3 years ago

Jay

8.9

Sunset @ Waikiki Beach. Honolulu, Hawaii 🇺🇸 — 4 years ago

Julie Wakefield

9.1

Celebrating the closing of Kalihi house w/Coe, Micah and Gabby at Amuse Wine Bar, Honolulu Hawaii — 5 years ago

David L

9.3

15’ Aubert Ritchie. Best Ritchie I’ve enjoyed from Mark to date? 🤷🏻‍♂️ Medium + bodied. Beautifully balanced Chardonnay. White peach, splash of pineapple core, apricot, white toast, sprinkle in a bit of floral spices. 3 favorites from this vineyard are Château Boswell- Arista- Aubert. Cheers. -at BLT Honolulu, Hawaii — 5 years ago