Alexander

9.2

Мягкий, сладковатое после вкусие, практически без запаха. — 8 days ago

Eric Tan

9.5

Strong and spicy and deep and complex. It is fruitier and more aromatic than scotch but also more elegant. Not sure Id pay hundreds for a bottle. Fruity palate with prunes, Corinth raisins and sticky toffee pudding. Palate: Dark chocolate and over-ripe plums. A little sultana character, cocoa butter and spice. Finish: SPICY, vanilla-led finish with all kinds of dark fruits. Hennessy XO if you want something stronger and dynamic; Remy Martin XO if you want a smooth and mellow ride. — 8 months ago

Ely Cohn

9.2

Hits on everything. The fruits, the woods, the meats. It’s what you get when you pair a great California winemaker with his best grape.

Hardy Wallace makes beautiful things happen with Mourvèdre.

Murky, fresh pressed wild blueberries, raspberries, strawberries. Salty thick cut beef jerky. Coffee, cocoa, rosemary stems.

Plush and classically balanced like a real-life checkbook. — 4 years ago

Imen Familiev

10

Один из лучших. — 2 months ago

David T

Independent Sommelier/Wine Educator

9.5

The follow up to the 03 Brane-Cantenac. So good but still youthful now as I mentioned this 97 still is in @Paul T- Huntington Beach recent post of his 2013.

The tannins are round, softened but still meaty & somewhat tarry.

The nose is still brooding. Ripe lush, ruby, fruits of, blackberries, black plum, black raspberries, dark cherries, baked to poached strawberries. Dark, rich, sweet forest floor, mix of Indian & Asian spice with palate piercing heat, notes of Cognac, steeped tea, clove, nutmeg, cinnamon, black licorice, tarry notes, day crushed rocks, limestone minerals, grey volcanic minerals, light tobacco with ash, used leather, sandalwood, bright, fresh; dark, red, blue florals with violets.

The palate is ripe, lush, juicy & floral fruits of; blackberries, black plum, black raspberries, dark cherries, baked to poached strawberries, raspberry highlights & pomegranate. Dark, rich, sweet forest floor, mix of Indian & Asian spice, notes of Cognac, steeped tea, clove, nutmeg, cinnamon stick, black licorice, tarry notes, day crushed rocks, limestone minerals, grey volcanic minerals/ash, moist, grey clay, light tobacco with ash, used leather, sandalwood, bright, fresh; dark, red, blue florals with violets, insane, waterfall acidity, woven, layered, structured, nicely tensioned with great length and a incredibly balanced, well polished finish that goes on for two to three minutes.

If you are 15-20 years plus patient w/ these bottling’s, they are one of the very best values in Napa Valley. — 3 months ago

Chris Bensick

9.3

Hunkering down, day 2. 2013 Antle Mourvèdre with Italian meatloaf in mushroom sauce. Very fine. Hardy you really nailed this one! — 4 years ago

Peter van den Besselaar

8.9

NV My night cap — 3 months ago

Akash

9.6

Very very good with hot water — 5 months ago

Martijn

9.3

Decanted for 6 hours. No need to put your nose in the glass.
Fantastic nose with loads of eucalyptus. Yummie wine. — 3 years ago

Alvaro Bustillos

9.7

Cumple ximena
9/16
Cafe central — 4 years ago