Doce, picante, beber fresco, alcoólico — 10 months ago
60% Viosinho, 40% Verdejo. clearly a food wine — 2 years ago
Complex aromas, creamy, chalky, and zingy. Lingers on palate. Melon, gooseberry, apricot, beeswax aromas. Elegant. — 6 months ago
Primarily Vioshino with some Robigsto, Codega, Gouveio and Arinto blended in. Bright golden straw color. Aromas of green apples, pears and white flowers. Same green fruits on the palate with hints of spices. A definitive mineral note on the finish. Medium bodied and a slightly (neutral oak?) creamy texture. Long and intense finish. Bright acidity and quite fresh tasting. Thanks for opening this one, Ron B! — a year ago
Not the right name on app, but LOVE LOVE LOVE this wine! — 2 months ago
Bought this at the vineyard after a tasting over a year ago. It showed really nice last night. — 6 months ago
This time it was 👍 — 10 months ago
Not as epoc as the g varietal but crystalline, deep, foamy. — 2 years ago
Freddy R. Troya
2023 Quinta de Cidrô Douro Gouveio
An intriguing white from the Douro Valley, made entirely from 100% Gouveio, one of Portugal’s native white grapes. This wine opens with expressive aromatics and exotic flair, showing off notes of fennel, and ripe grapefruit peel that instantly draw you in.
On the palate, it starts with a welcoming freshness and glides into a mid-to-full body texture. There’s a creamy roundness toward the back end, balanced by a subtle, food-friendly astringency. The light tannic grip adds dimension, while the long finish wraps it all together with confidence.
A compelling white with personality, fresh yet textured. Cheers!
— 5 days ago