Ira Schwartz

9.4

A wine that reveals itself in stages. A fabulous nose of red fruit and the scent of a seasoned cast iron skillet. The creamy red fruit is an assault on your palate The wonderfully concentrated fruit is eventually joined by pepper, ash and mineral like notes. Put weight on while it was in the decanter but never lost its elegance. @Marc Goldstein Puritan was a wonderful experience with some of the best appetizers I have ever consumed, swordfish pastrami, bbq beets and beef carpaccio. — 6 years ago

Jen Cygan

9.4

A surprise. Bright fruit flavors rounded out with subtle herb and earth notes. Beautiful full mouthfeel. Did not overpower the Grilled Pork Tenderloin with Pomegranate Sauce (The Wine Lover's Cookbook by Sid Goldstein) — 11 years ago

Stefan Turing

10

Standard Beerenauslese (sehr lieblich) — 6 years ago

Jen Cygan

9.0

Red berry fruit flavors balanced by mineral and earth notes. Paired with Grilled Pork Tenderloin with Pomegranate Sauce (The Wine Lover's Cookbook by Sid Goldstein) — 11 years ago

Joe Lucca

9.7

As my friend @Martin G Rivard would say; Badass in a glass. Deep, dark fruit balanced nicely with earth and spice. Viscous for a Pinot. Keeps going and going. Wishing my Delectable crew a very Happy New Year, filled with peace, health, and happiness the entire year through. @Ron R @David L @Mike Rowe @Martin G Rivard @Carl Fischer @Eric Peltier @Eric Shanks @TheSkip @Erika Birg @Bill Bender @Paul T @Eric Peltier @Laura Mokhiber @Mo Salem @Jody Scharf @ADAM STROMFELD @Frank @Kevin Ortzman @Mike Goldstein @Bob Miller @Kimberly Anderson @Aminah Fawad @David Bettencourt — 8 years ago

with Laura and Diana

Dave Godshalk

9.1

Christmas dinner Barolo we got from Polly Goldstein — 12 years ago