Flat Tail Brewing


Stone Flat Parmelee-Hill Vineyard Chardonnay

Terrific. Lychee, caramel and lemon curd. Kistler always delivers for me. — 8 days ago

Tom, Eric and 18 others liked this

Yellow Tail (Casella Wines)

Shiraz 2019

Fairly sweet but makes it smooth and easy to drink. — 16 days ago

Iron Horse Vineyards

Ocean Reserve Blanc de Blancs 2015

The perfect wine for shrimp appetizer and lobster tail dinner. — a month ago

Bonnie Hodur
with Bonnie
Daniel liked this

Yellow Tail (Casella Wines)

Cabernet Merlot 2019

Fruity with flavors of berries, currants and soft spice. Soft, rich and easy to drink. — 5 days ago

Rhys Vineyards

San Mateo County Pinot Noir 2015

Baf food pairing (a rich lentil stew) made this initially come off as really flat. On the nose: soft wild strawberry, baking spice, jolly rancher. On the palate: ok acidity to start, a touch flat, mothball, then some grapeseed bitterness, and a very soft, very finely grained tannin. Very nice finish. This needs time, and a better food pairing. — 3 days ago

Andrew, Web and 10 others liked this

Clos du Jaugueyron

Haut-Médoc Red Bordeaux Blend 2015

This wine has a deep ruby hue.

First impression involved caramel, vanilla, anise, black licorice, plum, black currant on the nose/palate; as it opened, nutmeg, cardamom, earth, cured meat, leather, espresso, and chocolate came forward.

Lovely Bordeaux blend (Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc) with great balance and nice complexity.

Was in the mood for Bordeaux this eve. It didn’t clash with the meal (spinach / aged cheeses, ravioli, flat leaf parsley, scallions, roasted aubergine) but didn’t much enhance the experience either. It was still very much enjoyable. No regrets.

Clos du Jaugueyron (Théron), Haut-Medoc. Vintage 2015. ABV 13.5%.
— 18 days ago

with Deked1
Deked1, Daniel and 28 others liked this

Joshua Cooper

The Spring And The Flat Heathcote Syrah

J Choi

Australia natural. Nice! — 12 days ago

Curly Flat

Macedon Ranges Pinot Noir 2015

Rich and broad and flavoursome. Beautifully made, even if it doesn’t hit all the flavour points I love. One to linger with. — a month ago

Sam Marshmallow
with Sam
Bob liked this

Pierre Péters

Cuvée de Réserve Brut Blanc de Blancs Chardonnay

Very clear. Crisp and not very creamy. Robust bubbles that turn to fine. Goes flat fairly quick. Grew on us through the bottle. — 5 days ago