Mike Lev

9.1

Red and dark fruit. Ripe cherry blackberry some spice, pepper… medium tannins very food friendly. A bit pricey at 48 USD. Organic.  — 5 days ago

George Richards

9.2

Very nice once it had some time to breathe — 8 years ago

with Liz

Malysa O'Connor

9.0

Had while in Ireland. Very good — 10 years ago

Rufus King

9.2

Light Montepulciano with berry notes and mild tannin at Rosalie’s restaurant in The Wayne Hotel, PA. — 5 months ago

Andrew Lohse

9.0

Ripe-to-jammy red berries, smooth tannins. A little bit of pepper/herb on the palate. — 7 years ago

Ned Clark

9.3

At a brilliant place where the fruit and acidity are in balance. — 9 years ago

Debbie Namugayi

10

Wine tasting 3.7.23 — 2 years ago

Mary W

8.9

Good with pizza — 4 years ago

Krista Deeney

9.0

Wonderfully smooth red without being overly dry. — 9 years ago

Bob Elwell

9.6

A toasty, tropical treat! — 11 years ago