Sagee Aran

9.1

2024 vintage. Pale white in color. Balanced with nuances — 19 days ago

Sonja Laakkonen

9.5

Oikein hyvä, sopii seurusteluun mutta tanniinit tuo ryhtiä myös tuhdimpien ruokien kanssa. Juustojen kanssa bueno. Hinta-laatusuhde eliittiä. — 6 years ago

Jeff S

9.5

Fantastic wine! Well rounded full body and dry with smoothness. — 7 years ago

Debra Sampson

9.2

Delicious — 10 years ago

Luiz Carlos

9.0

Excelente combinação de duas uvas com personalidades distintas, mas que se complementaram neste vinho argentino de uma suavidade marcante, apesar de seu teor de 14,3%. A temperatura foi importante para apreciar seu sabor de frutas maduras. O mesmo estava a 22 graus e isso, para mim, foi fundamental. Após a oxigenação ele revelou-se de forma intensa, com notas misteriosas que me remeteram a quweida Buenos Aires e ao som do inconfundível tango. Vale a pena provar. — 10 years ago

Silvia's Wine

Founder, V&N Cellars - Barcelona

9.2

Very aromatic with crisp minerality and depth. Very long finish. — 11 years ago

Delectable User

9.0

E, para comemorar ter passado nas duas provas de Mestrado, um vinho branco! — 13 years ago

Ericsson

8.9

WEST3 London. Very good vintage port. Young. — 7 months ago

Andre Rodrigues

8.9

Melhorou depois de quase duas horas de aberto, mas já teve dias melhores. — 6 years ago

Sarah DeLand

8.9

Delicious Portuguese white wine. Would drink again. — 7 years ago

Elizabeth Sellen

9.0

Fruity, smooth, would be great with tuna steak — 9 years ago

Pierre Costa

9.0

Simple and well made. Good wine to escape from a cab. — 10 years ago

Erika Baruco

9.7

Doce, suave, sem sem enjoativo. Boa combinação de castas para um dia quente. — 11 years ago

Gobindjit S. Dhaliwal

9.3

Blackberries, cassis, raspberries, porty, sandalwood, smoke, with discreet vanilla on the nose. Big and chewy with sour dark fruits, fresh acidity, and very integrated tannins. — 13 years ago

Ramon Llorens

9.0

Sopar "Reis" casa Mireia
Molt bo — 4 years ago

Gustavo

9.5

Fazenda. Duas garrafas iguais. Rod e Camis — 5 years ago

Julien Melendez

9.0

wonderful, slightly funky and effervescent — 6 years ago

Kevin Cahoon

9.3

A delightfully mature nose with dried and fresh red fruit, loamy soil, allspice and hint of creamy vanilla. Palate is lively but tannins are gaining the upper hand. This most have been a monster in its youth. Cassis, cranberry, red cherry fruit mingle with lots of spice. Finish is had fresh and dried red fruit notes. It is missing just a bit of depth. This was a dynamite suggestion from the sommelier and a lovely match to the amazing interpretation of suckling pig. — 8 years ago

Ricardo Beltran

9.1

After years trying to taste it in a proper manner, I finally found the opportunity over a decent red pepper steak with red grape sauce. I was surprised not to see Alicante Bouschet into this baco original from the heights of the Serra de Sao Mamede in Portalegra, but the truth is that the typical granite soils from the region are powering this Touriga Nacional to its best!! Amazing quality price wine! — 11 years ago

Hannes Huefken

9.1

Hyper-floral and citric fruit on the nose. — 12 years ago