Ryan Vento

9.1

This is the Small Batch offering from Garrison Brothers. Pretty strong and aggressive when served neat. I think at best I’d need to cut it with a dribble of water if I were to drink it neat again. However, this does make a mean old fashioned. As such, I believe that’s what I’ll continue using it for (and keeping it in stock for). — 4 years ago

Diane Withrow

8.9

Mineral top notes with plum pits, fine chalk, unripe white peach, freshly snapped rubber band. Crusty banquette with a lump of butter - smoked trout. Or a dribble of honey. Something sweet. Ok. I'll say it. Studio jazz. Modern. Controlled. — 7 years ago

Keith Sardo

9.1

A little dribble across the label is a good thing...Medium body & tannins. Great with or without food. Cherry flavors. Not as clear as some. Typical good quality of SLH. No dryness to the finish. Repeat! — 8 years ago

Stuart Robinson

9.2

Lemon drops, touch of butter menthol, florals, dribble of honey, a little thyme. Fragrant little cherub. 

Combines refreshment, interest, intrigue and just tastes damn good.

— 8 years ago

Kristin the Wine Girl

9.6

Dark tannic fruit that could dribble down your chin like blackberry cobbler juice. Just gorgeous. One rare porterhouse please! It’s an act no one should follow! — 4 years ago

Chris England

9.2

😎 £34 bargain Grand Cru from my fav Chablis producer 😍that's fab now in ☀️ but will go on for many years 👍

🍷 Light straw yellow

👃 A refreshing citrus waterfall crashing over mineral rocks splashing green apple skins & white flowers

👄 Med creamy, but not syrup, punchy zingy zesty zap injection to the saliva glands invoking a mineral monster mash in med+ acidity w/ grapefruit tiny tickle

🎯 Long citric w/ touch green apple & grapefruit mineral dribble 💦 — 7 years ago

Justin Hansohn

9.5

There are these moments in recorded music where something gets reissued today from like the 70s or 80s on a crisp new vinyl press. Nobody's seen the original because it's so damn rare. And the recording just fucking bumps so hard and the soul of the music is so deep, from the ages when synths and sample banks were too far off to care about. Ya, this. This is the one. Don't be afraid to drink this today. You will be rewarded with soul. It will be difficult to return to trap hats and people with no talent feeding you meaningless poetic dribble. And my apologies to Amass, we put you up against this. Unfortunately this wine won in the end by a long shot and the 30 chefs in your kitchen were all slain by 3 generations of farmers working side by side. — 8 years ago

with Taylor

LisaMcB

9.5

Mmmmmmm. Love this so much. The kind of love where a dribble goes down the bottle and you swipe and lick it and think “wow” — 5 years ago

Ned Gray Creed

9.2

Paella night continues. That’s a fast dribble down the throat hole. — 5 years ago

with Tyson

Chris England

9.3

😎 £34 bargain Grand Cru from my fav Chablis producer 😍that's fab now in ☀️ but will go on for many years 👍

🍷 Light straw yellow

👃 A refreshing citrus waterfall crashing over mineral rocks splashing green apple skins & white flowers at ya 💥

👄 Med creamy, but not syrup, punchy zingy zesty zap injection to the saliva glands invoking a mineral monster mash in med+ acidity w/ grapefruit tiny tickle

🎯 Long citric w/ touch green apple & grapefruit mineral dribble 💦

Drink slightly warmer to release 💥 — 7 years ago