70% Tannat/30% Cabernet Franc. Structured and spicy. — 9 years ago
Cabernet franc sur grès — 4 years ago
Puissant équilibré — 5 years ago
Well balanced Tannat. My first Irouleguy. It won't be my last! Recommended. — 7 years ago
Very interesting. A little sweet barnyard on the nose (not sour). Undertones of port. — 10 years ago
Rich and mineral - Amphora leaves it nearly orange in color. — 5 years ago
Candy corn, melon, citrus hint. Big palate of minerals and citrus that soften. Biodynamic. — 9 years ago
Serena Wu
Gros manseng!! Who knew it could be this good? High acidity, savory finish. Mineral and stone. — 4 months ago