paolo

9.0

So di bestemmiare ma troppo minerale e ferroso perlage troppi morbido . nonostante questo si capisce che è un gran vino e si intuisce il gran lavoro dietro : è il mio gusto che si dirige verso altri lidi ... — 6 years ago

Lee Profenius

9.2

At l'isola , st !barth's with famiglia and Mason and Emma! — 8 years ago

with Mason and Douglas

Alexandra Wood

9.3

Big fruit, slightly tannic — 9 years ago

Katerina Jeng

9.8

Refreshing summer wine. Not too sweet. Pineappley! — 7 years ago

Chris Edge

9.5

Fantastic wine, just under £100 at L'isola last night but finished off whilst cooking Christmas turkey at home today. Very expensive wine but fabulous soft tannins on the back and long lingering flavours on the tongue. Not an everyday wine, but worth the money for special occasions with my dear wife😍🍷 — 7 years ago

Bob Bryden

Founder The Lake Sommelier, LLC, Author Wine Talk

9.1

Maybe it's the Perricone blended in but this Nero d'Avola is really tasty. With food or without---great aroma and comfortable, warm finish. Delightful! — 8 years ago

Nicola Morvillo

9.5

On 28/5/17 — 7 years ago

Kyle Harvey

9.0

Always so good and smooth, nothing too complex, but at my price point in L'Isola Bella, is a go to. — 7 years ago

K

9.0

Zebra. Sale $10
House wine at 50/50. — 8 years ago

Luca Balletti

9.5

Annata 2013. Vino marino, mediterraneo, colore paglierino e profumi di fiori, poi mela ed erbe aromatiche. Sapido e morbido, grande bevibilità, davvero buono. — 9 years ago