Great glou glou wine. Really good cab dean and very accessible — 6 years ago
Dean the Machine and I enjoyed this win so much that we jump of the room into a bush. Great smooth vino — 6 years ago
Great w/penne bolognese with a side of Dean Martin. Dry and fruity, striking a lovely balance. — 6 years ago
クリアな黄金色。香りは一般的なブルゴーニュブラン。だが、圧倒的が厚みと綺麗な樽の旨み、上品な酸
@dean&deluca 4,730 incl tax — 3 years ago
Riverain is Steve Nordhoff and Dean & Laurie Gray’s label that produces just a few hundred cases from some select vineyards in Northern California, including a Tench Vineyard Cabernet Sauvignon, and a Gamble Vineyard Sauvignon Blanc.
According to Dean Gray, Riverain is a historically French term meaning “local & friendly people who reside near the river.” @Greg Ballington deserves credit for the reco, and while I’ve had a handful of Syrahs from the Cardiac Hill Vineyard in Sonoma County’s Bennett Valley, this is my first that’s made by Thomas Rivers Brown.
Screams old world, particularly Northern Rhône. Loved it from the get-go, but the acceleration at 90 minutes open is significant. Campfire grilled meat, finely ground pepper, black olive, and creosote, with a core of savory black fruit, and a beautiful secondary combination of cedar and lavender. There’s a distinctive combination of balance, purity of fruit, and savory structure that’s hard not to recognize. — 6 years ago
Yummy hay/mud aroma in the glass, tastes like a dry pinot noir at first. Opens up to a barely ripe cherry over time. Served by the lovely Dean. — 5 years ago
Better than ever: With Jorge/Barbara, Peter/Nancy, Dean/Nancy — 6 years ago
TH
黄色い花の香り、厚みがあり、アルコール感が強く、白桃の味わい。炭のような苦味を伴う後味@DEAN&DELUCA 3,856 incl tax — 3 years ago