Daniel veit

9.0

Southern Italian whites, yes!!! — a year ago

Lee Pitofsky

9.5

1860 Madeira! Bottled in 1959 — 2 years ago

Michael Ross

9.4

Apricot, honeysuckle, minerals. Keeps you coming back for another sip. Still very expressive on day 2. — 5 years ago

Lisa Stone-Cleaver

10

1860 Cognac Lheraud Grande Champagne in Lheraud's Paradise. A once in a lifetime experience. — 11 years ago

Jon Ebsworth

8.9

Earthy Aglianico, good match with short rib — 2 years ago

Ananda Aisola

9.0

Dry, light body, medium tannins, med alcohol, med acid — 2 years ago

George Hesse

9.5

At the Ken Wegner Hunt 2019. Because of the higher alcohol content of the madiera, the flavor was better preserved and was excellent. — 7 years ago

with William and Tom

Patrick Dolan

9.1

Very fine light bubbles, light golden pale color. Apples and butter on the nose, creamy mouth texture and finish. Subtle apple and pear notes. Exceedingly well balanced. — 2 years ago

Roberto Gomez

9.0

Inspección:
Opaco a translucidez
Brillo: Medio
Ausencia de Sedimentos
Color: Granate con destellos Paja
Intensidad: Media
Viscosidad: Alta
Menisco: Variación de Ribete Media, con tonos teja y segunda tonalidad miel

Olfato:
Intensidad: Media Alta
Frutos Maduros
Frutos Rojos (Cereza y Mora)
Flores: Vainilla y Jazmín
Especies: Pimienta
Suelo Matriz Mineral
Presencia de Madera
Extras: Regaliz, Chocolate, Cuero, Miel

Gusto:
Semi Dulce
Cuerpo: Medio Alto
Acidez: Media Baja
Alcohol: Bajo
Taninos: Medio Alto
Complejidad: Media Alta
Final: Medio Largo
Equilibrado

Notas: Vino muy completo de amplio carácter, con personalidad madura, gentil y dadivosa. Excelente balance. — 4 years ago

Michal Sulkowski

9.0

Sicily, especially Etna region, produces some great wines. This is no exception. — 8 years ago