Brendan Baker
Our last Cassis à Cassis. This had nice red cherry fruit, good overall, but lacked a bit of acid 🍒 — 2 years ago
donat agosti
40% Marsanne, 40% Ugni Blanc, 20% ClairetteDry, hue of quince — 4 years ago
Bertus van Zyl
Assistant Winemaker Regusci Winery
When in Cassis... — 10 years ago
Beau Carufel
Winemaker/Owner Random Wine Company
$15 Bordeaux rarely gets better than this. — 12 years ago
Brendan Baker
Our last Cassis à Cassis. This had nice red cherry fruit, good overall, but lacked a bit of acid 🍒 — 2 years ago