Zach Markovits

9.1

Full bodied and a little tang of effervescence — a year ago

Pedro Friend

9.5

2019 version. Lovely gavi, nice and mineral and not too fruity. Eminently quaffable. — 4 years ago

Christy Winterbottom

9.0

Very smooth. Tart with a hint of apples. On the dry side. No oak or wood flavor. Easy to drink. — 7 years ago

K Brooks

9.0

Lovely wine as an aperitif and accompaniment to roasted chicken with leeks and fennel. Lovely nose, sparkling minerality, fruit and a clean finish. Great recommendation from Kevin ($19). — 2 years ago

Kaito Kikuchi

9.1

Very smooth but fragrant. — 6 years ago

Natalie Wilson

9.6

Leathery, smooth, dry deliciousness — 8 years ago

Martinez

9.1

Blend of multiple indigenous varieties (Donzelinho, T. Francisca, Alvarelhão, Sousão, etc.) from old vines in Vila Nova de Foz Côa in Douro Superior (Upper Douro), not far from the Spanish-Portuguese border (La Raia, an area known for its smuggling past. Hence the name). Aged in used oak barrels for 15 months. Intense nose with aromas of dark fruit, prunes, chocolate and some spices. Powerful, full-bodied. Despite the 15% alcohol it feels quite fresh. Elegant. Polished tannins. Great at almost 10 years — 3 years ago

Steven Morgan

Wine Director Formento's

9.4

Reminder of why one loves Brunello — 6 years ago