Heather Rostker

9.2

Afternoon in Albuquerque — 3 months ago

with Brian

Rachael Mallory

10

Recommended at the shop mission bay, bringing to Albuquerque for Easter — 3 years ago

Larry Cottingham

9.0

At P F Changs in Albuquerque — 6 years ago

Jeremiah Diaz

9.2

I tried this in a Spanish tapas restaurant in Albuquerque and I thought it was really good. — 2 years ago

Elizabeth Doris

9.8

W Ryan in Albuquerque- such a fun science fair!! — 2 years ago

David Shaw

8.9

Nice sparkler - tiny bubbles, good acidity, malic, lactic, citric, great length of apple flavor with a hint of lime and lemon, but another hint: it’s made in Albuquerque, New Mexico, USA, not France. My friends from that state always remind me how great this winery is. So, drink up (like those friends of mine do) with some New Mexican green chile stew, with a fried egg on top. Side of joe with some piñon nuts if you like. Perfect brunch in my reckoning... And a hint of toasted brioche in the aftertaste? That almost makes it seem “French”, doesn’t it? — 4 years ago

Heather Rostker

9.2

Muriel Fincas - nice welcome to Albuquerque! — 2 years ago

with Dave

Jay

8.9

Dinner in Albuquerque NM 🇺🇸 — 4 years ago

Alvaro Bustillos

9.2

Ranchers club albuquerque — 5 years ago

MaJ CappS

9.0

An orchard of fruit, not quite ripe.

Not so tart cranberry, rasp. Concise, focused, This wine knows exactly what it is. Sweet tart like acidity. A great way to take the heat off in Albuquerque.
One of those easy pick up and always know what fine product you’ll get rosé’s. — 7 years ago