Freddy R. Troya

9.0

Light and approachable sparking Rosé with Champenoise Method from Albuquerque, NM. 100% Pinot Noir, soft notes of raspberries, dry and refreshing. Clean and short finish, but delicious! Sensibly priced under $20.
What’s not to like? — 3 months ago

Rachael Mallory

10

Recommended at the shop mission bay, bringing to Albuquerque for Easter — 3 years ago

David Shaw

8.9

Nice sparkler - tiny bubbles, good acidity, malic, lactic, citric, great length of apple flavor with a hint of lime and lemon, but another hint: it’s made in Albuquerque, New Mexico, USA, not France. My friends from that state always remind me how great this winery is. So, drink up (like those friends of mine do) with some New Mexican green chile stew, with a fried egg on top. Side of joe with some piñon nuts if you like. Perfect brunch in my reckoning... And a hint of toasted brioche in the aftertaste? That almost makes it seem “French”, doesn’t it? — 4 years ago

Heather Rostker

9.2

Afternoon in Albuquerque — 7 months ago

with Brian

Elizabeth Doris

9.8

W Ryan in Albuquerque- such a fun science fair!! — 2 years ago

Jay

8.9

Dinner in Albuquerque NM 🇺🇸 — 4 years ago

Larry Cottingham

9.0

At P F Changs in Albuquerque — 7 years ago

Jeremiah Diaz

9.2

I tried this in a Spanish tapas restaurant in Albuquerque and I thought it was really good. — 2 years ago

Heather Rostker

9.2

Muriel Fincas - nice welcome to Albuquerque! — 2 years ago

with Dave

Alvaro Bustillos

9.2

Ranchers club albuquerque — 5 years ago