Spicy and pungent with black cherry, licorice. — 6 months ago
Juicy and stood up to rib eye a little anise really loved this — a month ago
70% Sangiovese, 20% Cab S and F, 10% Merlot for me this is an amazing wine. Picked it up at the Mercado in San Remo without any knowledge. Paired it with a perfectly grilled cotoletto Bavarese. The wine is coffee, milk chocolate, dark ripe fruit in the nose. The palate very balanced in fruit, acid and a bit of wood. Perfect now from a 375 bottle. — 5 months ago
Incredible wine. Fruit forward, the best of a chianti mixed with a Cabernet. — 2 years ago
Blend of 80% Sangiovese and 20% Cabernet Sauvignon, deep Ruby color with aromas of berry fruit and herb spice, aged for 12 months in used French oak barrels. On the palate flavors of ripe cherry and blackberry with leather, vanilla and cacao notes. Fine tannins, medium+ finish ending with fruit and mineral spice. — 4 months ago
Paired wonderfully with our bolognese — 9 months ago
Paul K
Day 1 - 90, day 2 - 91 could be talked into 92. Drinking very well right now. — 15 days ago