very good but not life changing — 5 years ago
One of the best Barolos I’ve ever tasted — 3 months ago
Open. Borgo. M — 8 months ago
So…confession time. Due to some drama regarding my client, I had my Barolo for Tony day early. A sip and nothing out of the ordinary. And then, a touch of the typical volatile acidity nestled in a cushion of subtle mocha and dirt. Let’s raise a glass for Gigliotti! — 6 months ago
So good. Tastes like the best crisp green grapes + beautiful finish with minerals
@massara — 2 years ago
Excellent - very nice went well well with salmon — 8 years ago
Lyle Fass

Founder Fass Selections
Advanced brownish color, not especially pretty. Nose has chestnut, wet leaves, roasted cherry skin, wild mint, and that ripe 2015 vulgarity creeping in. Palate is better: juicy, fresh, silky, with good concentration and length. A little heat at 14.5%, but nothing veal ragù couldn’t calm down. Good wine, but very much has 2015-itis, mascara running down its cheek. — 17 days ago