Steve Rura

8.9

Last night in paradise — a month ago

David Nicewicz

9.2

Bon soir from Paris and and change of pace to burgundy. Since canard was on the menu tonight, a burgundy seemed appropriate. A little tightly wound, this Gevery Chambertin was light and peppery with sour cherries and good acidity. Nice pairing with some excellent duck. — 5 years ago

John Fiehrer

8.9

Lots of crisp apples, nice sniffy sniff — 5 years ago

DCH

9.3

A treat of a vintage bottling and a bit of a steal at $60. More focused than NV bottlings I’m more accustomed to. Less busy, more naturally balanced letting a bit of complexity shine through. Nothing life changing, but you can spend a lot more on less impressive Champagne. From the bottle shop at Bern’s. — 9 months ago

Charles Brenneisen

9.4

Parfait avec du 🦆 canard — 5 years ago

Roberto Carli

9.2

Good citrus and texture — 5 years ago

P Plusquellec

9.1

Slightly past its prime @ 11 yrs, but still quite enjoyable., though a little high on the EtOH — 2 years ago

Katy Crosby

9.0

Loved this champagne! — 4 years ago

Jen Anderson

9.7

Yes to a previous comment of strawberries and cream. Clean and just the right kind of dry. Pleasure to drink. — 5 years ago

Guillaume Duchesne-Lessard

9.5

Avec risotto au canard — 6 years ago