Bricoo Carlina

Tenuta Carlina

La Togata Brunello di Montalcino Sangiovese 2004

Somm David T
9.2

I can’t say I remember buying this bottle or it was gifted. It been nearly 20 years in storage.

It has generally reached the top of its bell curve.

SlIghtly sour, dark cherries, blackberries, black raspberries some strawberries and a touch of plum, dry tobacco, leather, sandstone/limestone, dark spices, dark chocolate, vanilla, nutmeg, clove, dry soils, slightly candied red and dark florals, beautiful violets, very good acidity and an even, well balanced, perfectly toned, elegant finish that lasts 90 seconds and long sets on spice & dry earth.

Lends itself to 93 w/ the veal bolognese.
— 10 hours ago

Ceccherini and Scott@Mister liked this

Bricoo Carlina

Grinzane Cavour volubile Langhe Nebbiolo 2017

Garagiste selection. $28.76. Very smooth tannins. Great value for classic Barolo. — 3 years ago

La Carlina

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Rich, dark fruit with bold tannin. So delicious and full I want to wrap it around me on a cold night. — 9 years ago

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Served with a porter house and a tomahawk steak - off the charts!! — 10 years ago

John Kevin Kan
with John and Kevin

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La Togata Azzurreta Sangiovese 2004

Excellent bottle. Great pasta friendly wine! — 13 years ago

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I had this at CARLINA w/Mario, Lisa, Joe, Pam, Jonathan, Kevin and Jose… DELICIOUS! — 9 months ago

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Fontanavi Barbera d'Asti 2022

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Tenuta Carlina

La Togata Barengo Toscana Sangiovese 2014

Bachelor Demo night with Marisa and — 8 years ago

Tenuta Carlina

La Togata Barengo Montalcino Sangiovese 2013

After opening stinking and undrinkable.
24h later.
Bright juicy cherry with lightness yet grip & all the seduction Sangiovese can give. Amazing.
— 10 years ago

Morra Gabriele

Memorie Langhe Barbera

Had this delicious wine with Mario at Carlina restaurant in the Village — a year ago

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La Togata Riserva Brunello di Montalcino 2011

Taste and look of a classic old world style red. Smooth silky, structured, lots of berry, currant, pepper. The 2006 had a bit of a young / raw feel almost like it wasn't fully mature Sangiovese . I think I will hold my other bottle for another 3-5 years. — 11 years ago

Mike liked this