Brian S

8.9

Decent Anderson valley Chardonnay from the Ferrington Vineyard. Lots of lemon and citrus. — 4 months ago

Carlos Toro

9.2

This wine keeps getting better and better. — 9 years ago

Kristi

8.9

A good middle of the road Chardonnay with balanced oak and bright fruit. Controlled acid with apple and pear notes. — 10 years ago

Kat Gaffney

8.9

Some RS, but clean and complex. Lovely stone fruit — 11 years ago

Mark Freund

9.1

Great Turkey day wine out of mag. A little RS with nice decent acidity, great fruit. — 12 years ago

TC Frazier

9.3

Holy cow, if you haven't been drinking wine from this area you're truly missing out! — 13 years ago

S P

10

Fucking amazing — 13 years ago

Brian S

9.2

Solid Chablis esque Chardonnay. Reduction but in a good way, burns off nicely. — 5 months ago

Bryce Wiatrak

9.2

Alsace in America. Ripe, fleshy, and oxidative after 9 years - it tastes of gooey peach skins, mango peels, lychee, crystallized honeycomb, and macadamia nuts. Enough residual sugar to pair beautifully with dessert, but equally alluring earlier in a meal. Breggo was sold to Napa producer Cliff Lede in this same year, where it was later renamed FEL. — 8 years ago

Henrik Poulsen

9.1

13.9% alc.
It is for certain an American interpretation of Gewürztraminer but quite enjoyable in its own right. — 11 years ago

with Kurt-Inge

Blake Conklin

Cellar Hand Relic Winery

9.2

Surprisingly, no tennis balls on the nose. A fine Riesling from one of my favorite wine regions. — 12 years ago

Thea Dwelle

Host Lusciouslushes.com

9.2

Savoy - brighter cherry, pop of Rasbperry. Formerly Breggo, loving these wines! #pinotdays — 12 years ago

Martin Redmond

9.1

Very nice cool climate Syrah! — 13 years ago

Bryce Wiatrak

9.1

Douglas & Ana Lucia Stewart founded Breggo in 2005 before selling the brand four years later. They kept their estate property though, and from it the Lichen label was born. Their 2014 offers amid-weight expression of Anderson Valley Pinot that balances its fleshier frame with aromatic lift. Notes of hibiscus and pressed red rose meet sappier, medicinal tones on the palate - rosemary, underbrush, pomegranate and raspberry liqueur. — 8 years ago

with Stacy, Mitchell and 2 others

S P

9.7

Wow. Really good. Rich flavor, cherry, raspberry, and a hint of cola. Formally Breggo Cellars. — 10 years ago

Carlos Toro

9.5

Yum, yum, yum! Me encanta este vino. Añada 2011. — 11 years ago

Grace Kim

8.9

Proposal. August 4, 2014 @ 800 Avenue of the Americas. — 12 years ago

David Lovatt

9.8

Love Breggo! — 12 years ago

Lee Abraham

Sales Cliff Lede Vineyards, Breggo Cellars

9.9

Still needs more time in the bottle — 13 years ago

Nick Wolfe

10

Really outstanding zin. Big but balanced with lots of espresso, licorice and bacon fat. Long finish. Fantastic wine! — 13 years ago