John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Lean and pretty. Classic Mendo chard. Only showing a little weird funkiness. Killer value. — 2 months ago

Carlos Toro

9.2

This wine keeps getting better and better. — 8 years ago

Henrik Poulsen

9.1

13.9% alc.
It is for certain an American interpretation of Gewürztraminer but quite enjoyable in its own right. — 9 years ago

with Kurt-Inge

Blake Conklin

Cellar Hand Relic Winery

9.2

Surprisingly, no tennis balls on the nose. A fine Riesling from one of my favorite wine regions. — 10 years ago

Bryce Wiatrak

9.1

Douglas & Ana Lucia Stewart founded Breggo in 2005 before selling the brand four years later. They kept their estate property though, and from it the Lichen label was born. Their 2014 offers amid-weight expression of Anderson Valley Pinot that balances its fleshier frame with aromatic lift. Notes of hibiscus and pressed red rose meet sappier, medicinal tones on the palate - rosemary, underbrush, pomegranate and raspberry liqueur. — 7 years ago

with Stacy, Mitchell and 2 others

Kristi

8.9

A good middle of the road Chardonnay with balanced oak and bright fruit. Controlled acid with apple and pear notes. — 9 years ago

Peidong Yang

9.3

Oak, aromas of dried pineapple, green apple, and lemon zest. Flavors of honey, lemon and pear on the palate. — 10 years ago

Bryce Wiatrak

9.2

Alsace in America. Ripe, fleshy, and oxidative after 9 years - it tastes of gooey peach skins, mango peels, lychee, crystallized honeycomb, and macadamia nuts. Enough residual sugar to pair beautifully with dessert, but equally alluring earlier in a meal. Breggo was sold to Napa producer Cliff Lede in this same year, where it was later renamed FEL. — 7 years ago

S P

9.7

Wow. Really good. Rich flavor, cherry, raspberry, and a hint of cola. Formally Breggo Cellars. — 8 years ago

Kat Gaffney

8.9

Some RS, but clean and complex. Lovely stone fruit — 9 years ago