Lichen Estate

Anderson Valley Pinot Noir

9.12 ratings
9.12 pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Bryce Wiatrak

Douglas & Ana Lucia Stewart founded Breggo in 2005 before selling the brand four years later. They kept their estate property though, and from it the Lichen label was born. Their 2014 offers amid-weight expression of Anderson Valley Pinot that balances its fleshier frame with aromatic lift. Notes of hibiscus and pressed red rose meet sappier, medicinal tones on the palate - rosemary, underbrush, pomegranate and raspberry liqueur.

Douglas & Ana Lucia Stewart founded Breggo in 2005 before selling the brand four years later. They kept their estate property though, and from it the Lichen label was born. Their 2014 offers amid-weight expression of Anderson Valley Pinot that balances its fleshier frame with aromatic lift. Notes of hibiscus and pressed red rose meet sappier, medicinal tones on the palate - rosemary, underbrush, pomegranate and raspberry liqueur.

Jun 22nd, 2018
Brent Clayton

Nice red cherry fruit, cola spice, good acidity.

Nice red cherry fruit, cola spice, good acidity.

Mar 12th, 2017