Getting extra points for a new varietal. Nose is almost missing. Vanilla custard and lemon curd on the tongue. Then the nose of of hot summer yellow flowers shows up. Viscous with moderate acidity. Right on the border between round and flabby or bright bitting citrus you put in a meringue. Lovely on a hot day with salty cheese. Costco find. — 8 months ago
Tasty organic Lambrusco. A shame that there are so few of these available in the US market. — 2 years ago
Raspberry, currants — 5 months ago
A Blessing a hot summer day. Perfect on its own or in company of cold cuts, pasta etc. — 8 months ago
GoodyGoody — 10 months ago
Andrew F rec — 2 years ago
Brambly berry pie, watermelon, delicate effervescent. Perfect Lambrusco for a warm day or apero hour.
(Btg at Bottino in Chelsea NYC) — 7 months ago
From magnum. — 9 months ago
CAA with Seth and Nicole ADC. — 10 months ago
Randy Fuller
This wine pours up dark purple, with a matching head about one finger tall. It’s a pretty pour. The nose is more complex than your garden variety grocery store Lambrusco. There is a ton of fruit showing, like cherry and strawberry flavors a la Jolly Rancher. The palate has darker fruit, black plum, currant and licorice. It’s fizzy for just awhile, so get your bubble thing on in a hurry. — 18 days ago