Very good wine. Excellent body — 5 years ago
Really enjoyed this wine — 8 years ago
2014 Domingo Molina Valles Calchaquies. Bottle we tried during Dad’s bday dinner at CGard. Delicious! Big, but balanced. Love it. — 8 years ago
3 liter, boredom beater!!!
Aconcagua Valley Syrah. Dripping with cherry pepper, teriyaki savor, blueberry, marionberry and unpretentious character — 10 years ago
Deep and dark, brooding ripe plums, tobacco. Savory. Med+ acid, tannins, body & flavor intensity. High altitude Salta region. Impressive. $30. — 3 years ago
Tried this wine about a month ago and loved it. Great value. I bought two more for my cellar and look forward to giving a proper review next time. — 5 years ago
Erg lekker — 6 years ago
Deep, bold wine. A bit of licorice, a bit of oak. Great structure, noticeable tannins. Will do a good steak justice. Nice! — 7 years ago
P's wine tasting — 8 years ago
Grande garde Molina vent this is amazing — 9 years ago
Light-bodied and off dry with lovely flavours of apricot, nectarine, mandarin orange, floral honey. Perfect breakfast wine! — 10 years ago
Holding it this long was perfect. Ready to drink with dinner, and a revelation, blending those two varietals. Wish I had more. — 4 years ago
Skiing with the gang in La Molina — 6 years ago
Amazing value hint of raspberry earth notes flinty with black cherry finish — 9 years ago
@Rodrigo Molina bommmmmmmmm demais — 10 years ago
A small boutique producer- the black/purple wine monster gets mineral push back. Malbec 88%, Merlot 3%, Cabernet Sauvignon 7%, Shiraz 2% . Described in vinoteca as more "European" than the baseline Argentine vino, w oak monster merely growling in the background. Like a Ribero, maybe. — 10 years ago
Виталий Станевич
We're not big fans of red wine but this one is definitely a good one. It is perfect with steak or any other red meat. — 3 months ago