Vin d’Ottawa

8.9

A hearty expression of Aragon’s Garnacha grape. Big cherry, lingering strength. — a month ago

Nick Arensdorf

9.1

Dried plum, black currant, and blueberry/blackberry reduction; Vanilla sweet wood, sweet cigar, black pepper and sage/rosemary(?) bouquet; balanced, majestic tannin. Smooth. Delicious. Bread garden recommendation at $13 price point. Can’t beat it. — 4 years ago

Peter van den Besselaar

8.9

Navarra 2008 — 9 years ago

Mario Martínez Colino

9.2

Malvasía Zamorana de 1920. Espectacular, diferente, intenso y largo en boca. Menos de 20€, Vinazo. Maridaje con pescado potente, graso👌 — 2 years ago

Craig Becraft

8.9

Red bramble fruit bright acidity b Beaujolais weight nice complexity — 5 years ago

Joan Carles Naya

9.3

Una plaer anar a @RestaurantBrots de'n Pieter Truyts per tastar els vins de la seva dona, Sílvia Puig — 8 years ago

Reinhard Wall

9.0

Pos de Pacs, Rosado del Penedès de Parés Baltà. Una bodega centenaria con tanta historia como futuro — 10 years ago

Ashley Stephens

10

Very smooth. Love it — 2 years ago

Angela Mazziotta

9.0

Dried flowers/ herbs in nose - opens to cranberry, raspberry brightness and some fresh florals. Initial fruity berries. Strawberry for sure. Velvety! — 3 years ago

Eldon Sproule

9.0

Inky, black and red fruit, smoky, delicious. I taste dried fig, black cherry, and some earthy terroir. Ripe tannins as well. It's a delicious wine, would probably do well to age. Medium body, fairly long, good intensity, not incredibly complex, quite expressive with the flavours that are there. — 8 years ago