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Grappoli Roero Arneis 2022

Grapes sourced from 2 vineyards, high altitude sandy souls in Vera d’Alba & Renesio Incisa cru in Canale. Originally called "Nebbiolo bianco" due to the shape of the bunch and the size of the berries similar to Nebbiolo, also known as white Barolo. Pale lemon with aromas of stone and citrus fruits with honey notes. On the palate flavors of lemon, apple and herb character. Medium+ finish, lively acidity balance, ending with citrus and mineral character. Nice value! — a year ago

Paul, DD and 3 others liked this

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Grappoli Langhe Rosso 2010

50% Nebbiolo 40% Barbera 10% Dolcetto — 9 years ago

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Serralunga Barolo Nebbiolo 2016

N: Cherry pits, Cherries, loam. meaty and dark. Sanguine. Tight , but starting to open up after 11/2 hrs. out.
P. Very earthy, ( interesting how in many of the ‘16’s, the tannins are very gentle.)
Sanguineous repeats, blood/ iron. Cherries, meaty again, some chocolate.
A great qpr, I think $35.
Glad I have another.
— 3 years ago

Vin, Milissa and 12 others liked this

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Gabutti Barolo Nebbiolo

Peak Barolo fantastic — 7 years ago

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Langhe Nebbiolo 2018

Lively floral and herbal notes on the nose, smooth but a bit soft in the mouth, with a slight sweet aftertaste. Classic Nebbiolo, tending toward modern. — 5 years ago

Chris, Ron and 5 others liked this

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Margheria Barolo Nebbiolo 2012

Still a smidge young, even after the decanter, but delicious — 7 years ago

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Dolcetto d'Alba Dolcetto 2010

Really smooth great wine!! — 11 years ago