Easy drinking red, perfect for CKOne’s 50th at Bonn Bad Godesberg. — 7 years ago
Nice wine, dry and not too sweet. — 9 years ago
@ italian restaurant — 5 years ago
San Miguel Estense: IPAEsque — 8 years ago
Dry with lingering Tannins, perfect. — 9 years ago
€16 on the restaurant wine list for a Sangiovese, Merlot and Syrah blend. At one of the nicest restaurant in San Quirico D’Orcia, a small commune in the Tuscan hills, but weren’t impressed with our food selections. Wine was pleasant but not a lot of depth. Served from their cabinet above the refrigerators, so we needed to cool it off a few degrees in an ice bucket. — 5 years ago
16.5/20 (90/100) — 6 years ago
Aromatic and complex. Love it — 9 years ago
Mike Holzer
Cinnamon and cloves on bouquet and palate combined those with red fruit though may get a little plum mid palate. Smooth to course tannins that add to the long lasting mouthfeel. Like a lot. 1 more bottle. Drink in next 5 — 2 years ago