Martijn

9.0

This finally came together. This blend of Cab S, Merlot, San Giovese and Syrah is in a great spot.
Nose filled with sweet red fruit, ripe cherries and almond paste. The tanins are soft and the mouthfeel silky. Nice herb touch too. Paired with spaghetti with tomatoes/ preserved lemon/ honey/ cream sauce and that matched very very well. — 14 hours ago

Anthony Ludwig

10

On the Disney Cruie — 16 days ago

Paul J

9.1

Another great restaurant value!

PnP. Dark cherries, mint, and touch of tar. Big tannins with a velvet texture. Paired nicely with our variety of Italian cuisine.

The real highlight was after dinner when I randomly scored a Montecristo 80 Anniversario cigar in the elevator up to the room! — 4 months ago

with Brooke

Leslye Fisher

9.6

Great paired with steak. Medium bodied. — 12 days ago

Roman Ochocki

9.0

Chianti classico from Banfi and this reliable producer always delivers quality. It's typical: high acidity, but medium tannins, very dry. A cherry, leather and touch of vanilla. — a month ago

Lynae Chellew

9.1

Not too dry but has the notes you are looking for with an Italian red. We had it with steak and would definitely buy it again. — 2 months ago

Peter van den Besselaar

9.0

Vintage 2013 | high in bitters — 6 months ago

Jeremiah Diaz

9.0

Clear, medium ruby in color; on the nose, it's clean with pronounced intensity primary and secondary aromas of tart cherries, tomato leaves, and oak; on the palate, it's dry with high acidity, high tannins, medium alcohol, medium body, and pronounced primary and secondary flavors of raspberries, red currants, and clay pots with a long finish. This wine is simple but balanced. Overall, I rate this wine as very good. — a month ago

Anne Holmes

9.4

Dinner@ Capones — a month ago

with Thomas

Rolf Bigler

8.9

Preis: $ 62.- — 5 months ago