Ray Vanderhoff

9.2

Valdobbiadene Prosecco. Cloudy white gold color. (Looked like a wheat beer). Aromas of orchard fruit, honeysuckle, and a pleasant yeasty quality. Flavors of crab apples, white peach, green pears and apples and a bit of lemon zest. Lovely saline/mineral note on the extensive finish. Mouth watering acidity, creamy mousse, and vibrant/extensive bubbles. Made in the Col Fondo style and completely unfiltered. Totally refreshing and quite the crowd pleaser. 11.5% ABV. Solid value, even in a restaurant. Enjoyed with the Soltis Family at Il Capricio in Whippany, NJ. — an hour ago

Wes Hough

9.1

In Cormons and Asolo — 3 years ago

Brent Clayton

9.0

Soft, clean, refreshing. A pleasure to drink. — 4 years ago

Jose Lorenzo

9.1

My favorite beach Prosecco — 5 years ago

Andrew Keenan

9.2

Moores. 2017. $17. Creamy, kind of a citrus sherbet. Awesome finish. — 7 years ago

Elisabetta Tosi

Wine Blogger Vinopigro

9.2

2016 vintage. One of the best Prosecco I tasted so far. Vertical, clean, serious. Really good — 8 years ago

Dennis Leidenius

9.0

Different than any other prosecco I've tasted. Some smokiness. Fascinating, I will buy again! — 10 years ago

Jen Resnick

9.1

Excellent summer wine! Tangy and flavorful and not too sweet. — a month ago

Steve Lieblich

9.4

Clean, dry… perfect for a hot Australian Christmas — 3 years ago

Jess

9.2

Brilla Asolo Prosecco Superiore

Pale lemon color.
Aromas of lemon, melon, pear
Dry. Flavors of pear, honeydew, lime. Creamy bubbles.

Intensity: 4/5
Complexity: 1/5
Balance: 5/5
Finish: 5/5 — 3 years ago

T M

9.2

Really good — 4 years ago

Sohrob Farudi

9.5

I don’t like Prosecco and I loved this. — 7 years ago

Josh

9.1

So smooth. — 8 years ago

DCH

8.9

Simple and delicious. — 9 years ago

Mark Mannebach

9.1

Nice Prosecco. Honey, baking soda, melon notes with nice finish. — a year ago

Jess

8.9

Negroni Asolo Prosecco DOCG Superiore Brut

Pale lemon color.
Aromas of lime, white peach, pear, melon, honeysuckle.
Dry. Flavors of lime, guava, pear, white peach, white pepper.


Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 3/5 — 3 years ago

Lyn Farmer

8.9

Asolo is best known as one of only two DOCG areas for Prosecco but they make some interesting red wines there like this totally pleasant, easy to drink and enjoy lighter bodied wines. Medium minus tannin, medium plus acidity and lovely red fruit character - sour cherry, red cherry, wild strawberry, red plum, a touch of dried herbs, cassis, violet, black cherry and more. Rewarding blend of merlot, cab Sauvignon, cab franc, and the rare Veneto variety recontino. 13% abv. A very pleasant discovery. — 3 years ago

Bill Belanger

9.0

Smooth, taste of green apples with a hint of peach. Terrific with heavy pasta and sausage, — 7 years ago

Erik Ullvin

9.3

Trevlig colfondo. Inte som Follador dock. — 8 years ago

Aaron Means

9.0

Good character, mousse, and nuance to this inexpensive prosecco! — 9 years ago