At Osteria Bucchetto in Spello, Nov 2021
— 3 years ago
Ripe, juicy berry and spice flavours from a winemaker who knows what he is doing. A classic Barossa shiraz with many years of good drinking. — 3 years ago
Very good zin but not Monty Rafanelli 😅 — 5 years ago
Stunning… Beautiful concentration of a variety capable of dense blackberry beautifulness :) I would say I age this to perfection with patients! — 7 months ago
sweet and raspberry. mataro is not bad — 3 years ago
Nice example of a Michigan red blend in the style of Bordeaux. Starts full fruit and finishes drier with some mild tannin. Worked well with venison enchiladas. — 4 years ago
Deep blue and black fruits, earth, and leather. Round, long finish. — 8 months ago
This is the first year that Billo Naravane has made this incredible wine. The Grenache entirely aged in natural oak while the Syrah saw 20% new oak before bottling. The wine is a stunning blend of 71% Grenache with 29% Syrah which was entirely sourced from the ‘SJR Vineyard’ in the Walla Walla Rocks AVA. Pretty red rose petals, red cherry candy and orange rind combine with shades of Hoisin sauce and Umami tones on this exotic nose. The palate is silky smooth with wonderful freshness and a great sense of elegance. The seamless effect on the mid-palate is nothing short of captivating, as is the exceedingly long finish that provides the crescendo. Vibrant and youthful, this beautiful wine will cellar well for another decade — but why wait? Drink 2020-2028- 96 — 4 years ago
Jimmy Fox
Oxford Cellars — 2 months ago